why japanese invented this when even japanese themselves hate it?
Why japanese invented this when even japanese themselves hate it?
This shit is worse than anything else I've ever ate. And I've had balut (hard boiled fertilized duck egg)
they dont hate it
What is this
but most of my japanese friends told me they hate it
natto is an acquired taste
fermeted soy smells like rotten
straight up soy
why does worst korea even exist? terrible excuse of a country
read your country's military history 1945-1955 in book
this whole soy obsession started in china and then spread to korea and japan. is that true
now without soy, japanese an korean cuisine dont exist
is it okay to say that korean and japanese cuisines are just variations of northeastern chinese cuisine then.
we dont consume wheat like northeastern chinese do
mantou seems very exotic for korean and japanese
oh yeah, we all forgot about that. maybe we should have just nuked you too
nah its just you
uneducated basement dweller
Idk about China or Korea
Taiwan has the same fermented soy beans
but much more dry one
my japanese friends
in east/northern japan, Natto is popular
in western japan, they don't like it
also zainichi gooks hate it ofc
Poverty at that time?
Nattou is god food
Kimchi is shit food
that's my favorite snack
when even japanese themselves hate it
Only zainichi k*mchitoids hate it, because they only like shit smell.
We Japanese all love it and every restaurant has sophisticated great dishes that use it, unlike uncivilised k*mchi cooks.
Are Japanese the original soyboys?
Natto is very sensetive food which is not food for poor at all
Better question is why don't we give South Korea back to Best Korea or Japan
It wasn't even bad, I liked it too. I was only mentioning it because it grosses people out who've never had it.
yes, but asian cunts are less soyish these days
I'm more curious about the reason why Koreans insist on eating dogs when cheaper and tastier alternatives exist.
Shut the fuck up. We have similar version of this and It tastes good