Vegans stay out

Nigger I lived in florida for 15 years, and ground beef does not cost $6 a pound there

we got a lot of cows, grazing is more suitable than crops, 50% of US beef imports are from australia/NZ

20% fat

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>Ameripoors

Around 80 kr (8€) per kg if beef.

5€/kg

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around 2.7 dollars for kg

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7% at Publix is $6/lb

I don't eat Chinese imported meat from Walmart

Around 8€/kg

jelly

Is it safe?

Pork is around 3.5 bucks
beef is like 7 bucks

about quid 50 for 400g

may contain traces of horse

Wow the EU truely ruined Hungary.

0 I have my own flock.
8,89 $$ /KG

$8-9 /kg

omly pooftas and fairies are scared of horse meat

yeah alright tonga joe

Depends on the cut
If it's neck (the kind you use to feed dogs and cats), then it can be as low as 1.5$ a kg
If it's knuckle, then around 4$ kg
Sirloin ground goes for 5$ kg

Horses do not have split hooves and do not chew the cud. They are forbidden.

1 Kilogram: $12.900 COP ($4.09 USD)
source: Exito.com (a supermarket here) exito.com/products/0000331899305296/molida-93-7lmm-bj

I had a stew with hose meat and it was bretty gud. Frogs, snails, fish and testicles is where i draw the line.

Ground meat and very cheap depends on the cut you want

wew

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6 dollarydoos per kilogram of beef

that's roughly $300 EUR

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Ground cow 3.6 euro for 1 kg

3$Cad-9

4-5$/kg

That's suspiciously cheap even by my country's standards

Argentina
About 3.7 USD per Kg. Of course, that depends on the cut.

probably $8 per pound if it's raised and slaughtered here, in which case the meat is shit quality.
when I do buy beef it's either australian or irish, which is double the price or more.

Beed
4-6lv/600g

>1lb of 80% lean is on sale for $2.69
>mfw
then again I also live in the middle of beef production real estate

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I can get half a kilogram for like $1.4 dollars, so 3 dollars for 1 kg

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Boneless skinless chicken thigh master race here.

>Boneless skinless
subhuman

>Consumer Reports tested 300 packages of ground beef from 103 stores in 26 cities across the country in order to test the prevalence of bacteria in the meat.

>Incredibly, every product purchased contained bacteria showing faecal contamination - which can lead to E. coli and blood or urinary infections.

dailymail.co.uk/news/article-3211443/All-ground-beef-eaten-U-S-contains-fecal-contamination-Study-reveals-dangers-poisoning-meat-not-properly-cooked.html