This is Lomo Saltado. Literally just meat with soy sauce, a little vinegar and some veggies in a pan. It's usually eaten with rice and fries as in the picture. Foreigners and locals alike go nuts over it for some reason.
What about your cunt?
ITT: Meme "popular" dishes from your country
This is a completo. Basically a hotdog with tomatoes, avocado, and mayo. Other recipes add ketchup, mustard, sauerkraut, and cheese.
literally just a stew of pork meat and beans. awful
poutine, french fries with cheese kurds and gravy
it used to be a joke about quebec, but now every restaurant has it and they usually fuck it up and it's a greasy salty mess
a great Scottish delicacy, Munchie Boîte
I ate that when i went on Vacation to Machu Picchu. You forgot to mention that the meat is Llama meat.
do scots have any self control
"Blini with red caviar"
tbf there is some vegetables in there somewhere
Wrong.
Holodets is the meme dish.
So we can scare foreigners.
It's usually beef here in Lima what the fuck
How is llama meat? Only ever tried dried alpaca one ("charqui") that my dad found in one of his travels, really weird flavor, we didn't really know how to cook it so we just poached it
"Flying Jacob"
Casserole with chicken, banana and bacon in a sauce of cream, chili sauce and ketchup, topped with peanuts.
So popular it's served in schools, etc. En delikatess
We are talking about "popular" food which nobody eats among locals.
Holodets is really popular, but nobody eats blini with red caviar except foreigners.
>american flag
based
this sounds like a really interesting flavor and ingredients combination
Holodets doesn't scare anyone. Most countries have some sort of jellied meat
looks focken nice
>be Greek guy
>immigrate to Nova Scotia in the 1960s
>open a restaurant
>try to introduce your Greek version of Turkish/German döner kebab to Canada
>no one likes döner kebab
>no one likes your weird tzatziki sauce
>idea.jpg
>rework it with ingredients Canadians love
>beef instead of lamb or goat
>randomly use ingredients found in every Canadian pantry
>sugar, vinegar, and canned milk (introduced as part of war rations canned milk remained popular after the war)
>döner kebab is too exotic of a name
>call it "donair" and drop all mention of the word kebab
>it becomes an instant hit, now considered a key part of traditional maritime cuisine and increasingly popular in other parts of Canada and the U.S.
fish roe eggs in salted tomato paste with banana flavouring
(condiment which you squirt on bread or eggs)
real, popular product sold in supermarkets all over Sweden
pierogi. they are fucking dumplings. why are foreigners acting like a bit of filling between dough is something special and even call it by the Polish name instead of simply saying dumplings is beyond me.
>banana flavored fish roe in salted tomato
we can buy that in Poland and it's delicious, but the normal version. who the fuck thought about putting banana in it and how high was he? is it good?
Vareniki. You got it of on Ukrainians.
garbage plate
well, at least the name is fitting
a challenger appears
it might look disgusting and sound disgusting but donair poutine is fucking kino
these are big in the middle part of canada
there is also a sprinkles version
It's good and called "makaroni po-flotski"
polenta bianca, basically an even worse version of polenta which is already fucking awful. This tastes like nothing and doesn't add anything to a dish that a proper mashed potato would. Polentoni don't even try to @ me
>fish roe eggs in salted tomato paste with banana flavouring
why
very girly hands
Those aren't dumplings in Canada, a dumpling is just dough without any filling, most popular in chicken & dumplings, a type of stew from Québec though Americans pretend they made it first. The Acadiens make poutine-râpeé which is a pork filled potato dumpling but they don't call them dumplings obviously. Any dough with filling is usually called a perogi or ravioli or something like that related to it's country if origin.
isn't that just like
wheat
@you
Lomo saltado is shit and overrated. Aji de gallina and tallarines verdes best :D
Chicken rice
Chocolate is a meme for tourist t bh. Swiss people don't care so much about it. Milk yogurt and cheese are way more typical imo
thats seriously one of my favorite dishes
This is just a rip-off of the AB which is yiros filling put on top of hot chips. Australia had the idea first.
American food is genuinely god tier, I can't think of anything. Burger, pizza, BBQ, fried chicken is all good as fuck and not overrated. Maybe thanksgiving feast is a little overrated but we all eat it for nostalgia value.
I love this. There are Peruvian restaurants in my Mexican shithole state, and this dish is savory af
I wouldnt call these variants "popular" maybe. But they are definitely commonly sold in normal stores (although I havent seen them in a while, I think?)
>we can buy that in Poland
where exactly?
>
It looks pretty fucking great aside from the steamed grass on the side
the mutt FEARS the vegetable
Banana casserole doesn't count as a vegetable, Jamal.
Escondidinho
It's the same meat pie every country has, but with sun-dry beef instead of minced meat, and mashed cassava instead of mashed potatoes
Getting one of these in Halifax I expected it to be a döner kebab. It was disgusting to say the least.
:(
>meal without cheese in any form
*pukes*
Mac and Cheese sucks
so gay
Look at this package
Never had cassava, mashed or otherwise, but that looks delicious.
Açaí has many uses but the best is the dessert
are you joking me posting my favorite meal from peru
I miss it so much ;-;
also pollo saltado is great
What are the greens? It looks a bit like samphire.
Cepelinai
> Huge dumplings made from starched potatoes with pork meat inside of them
>Served with greaves ( bacon bits and starch) and sour cream
>Literally named for being similar to zeppelins
Funny thing is, slavic tourists love it
Truly subhuman meal
this sounds really interesting