Is it true that italians cook their pasta for less than 25 minutes?

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What the fuck

That's how our grandmothers teach us how to cook macaroni.

But... I only cook it for 10 minutes...

This is the redpill.

I usually cook it a little less than what's written on it.

>"Italians" don't eat garlic bread
>"Italians" don't eat spaghetti with giant meatballs
>"Italians" don't eat chicken in an alfredo sauce
>"Italians" eat tortellini in soup instead of in a meat sauce
>"Italians" don't make chickean OR veal parmiggiano
>"Italians" don't eat salami sandwiches with giardiniera and vinaigrette
>"Italians" don't even eat spicy Italian sausage

Why are they allowed to call themselves Italian when they don't eat Italian food?

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I'm surprised you know all that t bh. But some are false. They eat spicy sausage (nduja for example) and sometimes tortellini with meat sauce (ragù)

Nduja isn't a salame

pumpkin tortellini actually go with meat sauce
salami sandwhichies are actually a thing
spicy sausage are actually a thing

this but unironically

so many italian dishes are better if you don't autism muh tradition can't add this/that them

Rule is, cook for 2 minutes less than what says in the box

carbonara is disgusting
egg yolks almost crude

>Ketchup
>Mayonaise

No, we don't

Based.
Fried pasta actually is pretty based. Don't use spaghetti for this though.

idk adding ambrosia might spoil it mate

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wtf? usually just 2 minutes in the microwave is enough

how to make spaghetti:

water
wait for water to boil
add salt
add pasta (don't break it into pieces)
keep stirring so it doesn't stick
in another pot, fry some bacon, garlic and onions
add minced beef
don't forget to stir the pasta
after the beef is done frying, add tomato sauce, little bit of salt, teaspoon of sugar, teaspoon of grated parmesan and let it boil at a low temperature
stir the sauce so it doesn't burn
by now, the pasta should be good: softer than al dente, but not mushy. remove the water
add the sauce
mix
voilá

add some grated parmesan on top if you want to

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is is true that italians add pure neger semen to their pasta and this is why they are so brown

...

I just came here to laugh at the Italian LARP Americans

It's a insaccato though. And you have spicy salame anyway

i tried making a carbonara once and it came out not so good.. tasted like raw eggs basically

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They don't even put bacon and cream to pasta carbonara.

- break spaghetti into two-three pieces so it fits into a pot

please take a t34 and drive to the ocean,

break the spaghetti its a crime

no, you are not italian

i made carbonara once and i ended up with pasta that looked like it had dick cheese on it

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>Russian
We’ll call it communist pasta

Don't give up!

Only put the yolk it's not fuckin complicated

i coped this video and he uses whole eggs here
youtube.com/watch?v=elq1UYbJ-JQ

Second guy removes the whites and his pasta looks a lot tastier

I would have laughed if ANY of those meme arrows said something actually correct buy I guess that's just American education at display

Well done Alexei

My dad is Russian and does the mayo/ketchup thing.