Do Northerners even know what a Salad is? I feel sorry for people who live in the tundra, they will never know the taste of a sweet juicy tomato mixed with pure white Bulgarian cheese and freshly cut green cucumbers.
Do Northerners even know what a Salad is? I feel sorry for people who live in the tundra...
Nathaniel Baker
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Isaiah Nelson
Yes it's called Greek salad here and Bulgarian cheese is called Feta.
Even Swedes eat it, along with Greek semen.
Jason Price
Greek salad is a little bit different, and the cheese is not the same as Bulgarian cheese, but it is good enough, i've had it many times. However, i doubt Germans and northerners can know its real taste as the tomatos and cucumbers probably lose their taste by the time they are used.
Jaxon Butler
What cheese do you use? It seems identical to feta
Blake Campbell
What's the difference. I mostly see in stores that they are both feta. Bulgarian feta, greek feta, french feta etc.
Wyatt Allen
ok?
Ayden Murphy
It tastes even better without cheese and with just some dill and rich flavored sunflower oil.
Ayden Moore
>rich flavored sunflower oil.
>no olive oil
are you joking?
Samuel Flores
I often ignore many countries depending on the topic of the threads. Like Brits in food threads.
Sunflower oil is the Somalia of cooking.
Charles Anderson
Sunflower is more fragrant and adds more contrast to tomatoes and cucumbers. Olive oil is better if you add some salad leaves in it, if you take away cucumbers amd add carrots then you can add lemon juice to enhance a better combo for olive oil. Lemon,vinegarand olive oil aren't that great with cucumber salads, especially lemon.
Evan Perry
>he uses refined seeds oils
No wonder you think they are bland.
Logan Sanders
I really don't know what kind of olive oil there is in Ireland, but calling sunflower more fragrant and better in a salad than virgin olive oil is an audacity even I wouldn't dare to have
Wyatt Rogers
>Do Northerners even know what a Salad is?
Yeah and its really disgusting, vegetables are toxic desu
James Morales
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Ian Lee
You do realize we grow tomatos and cucumbers in Sweden too dont you?
Christian Morales
based
pic related is goat cheese and rocket salad
>olive oil
>refined seeds oils
pick one
you may use s*nflower oil for frying because it burns less and leaves less smell, for everything else you use olive oil
Jaxson Sullivan
Since 2002, feta has been a protected designation of origin product in the European Union. According to the relevant EU legislation, only those cheeses produced in a traditional way in particular areas of Greece, which are made from sheep's milk, or from a mixture of sheep's and up to 30% of goat's milk from the same area, can be called feta.
Chase Gomez
There are two kinds of sunflower oil, the not refined fragrant one that can be used raw for seasoning and the mass produced frying and cooking one.
Olive oil can also be sold refined for cooking, especially the cheap north african one.
Jose Diaz
Soon, our potheads are researching hydroponics for free now.
Landon Ortiz
Is that fucking feta? That shit is gross, I don't know how anyone eats it
Your salad is 50% nasty cheese and 50% tasteless vegetables (cucumber and tomato)
Oliver Bailey
Bulgaria is not part of the 'South'. No Slavic country is. The Slavic soul is not compatible with the meirdional spirit.
Thomas Rodriguez
Feta is nice and you are a pleb for not liking it
Ryan Miller
It's just awful, I'm not even that picky with cheese, I think feta is the only one I can't stand. It's so sour and not creamy compared to other cheeses
Jayden Campbell
I can agree that its a bit sour yeah, but cheese should absolutly not be too creamy, thats even worse. At least its not rotten like french cheese.
Aaron Cook
You live in Britain so your feta cheese is probably from Denmark and made of cow milk. Tasteless tomatoes and cucumbers are most likely mass produced garbage imported from Holland.
Blake Hughes
IKIBEY
Julian Brown
Salad is seriously one of the best foods on the planet. It's even the best way to eat meat. Second best way to eat cheese too after pizza.
Logan Adams
>what are greenhouses