Only people who LOVE blood pudding may post in this thread
Invited: Scandis, Brits
Only people who LOVE blood pudding may post in this thread
Invited: Scandis, Brits
never ate it
Every country loves blood pudding you turnip
Kek. Literally had it this morning.
Bet you didn't put a dollop 'o' lingonberry jam on it though
YES
Every *European country loves blood pudding.
Amerifats are repulsed by it.
Based visigothic Swede colony
>only people who like dried up pig's blood can post itt
I'll pass homie
Tempted to take a photo of the shitty cheap ones i have in my fridge to get some upvotes
Nah. Too fancy for me. Just a couple of poached eggs and some toast.
Mohammed get of THE White mans internet
>anglos unironically consume blood
big think
Never had one but I want to try it.
Am I invited? Also how would you describe the taste?
>Also how would you describe the taste?
"Sosa, grasosa y picantosa"
Doesn't every european country have that?
I only eat about two or three times a year though.
No hablo Espanõl
We have that too actually.
Probably any country has this tradition, because farmers didn't want to waste the blood of slaughtered animals.
Hell yeah veriletut and mustamakkara
>poached eggs
Not gonna lie, that's a thinking man's breakfast right there. Enjoy your night britfriend.
I found an effective way to collect the blood from the deer I hunt but my first attempt at making blood sausage was not great. I have to wait until this autumn to try again unless I want to make black bear blood sausage.
What do you do to collect the blood?
Sosa, grasosa y picantosa te meto mi vergota.
How about hanging the beast upside down and just place a bucket under it ????
Yes but I thought he may have one weird trick or something
The true Goat black pudding.
It's pretty excellent, but it's hard to get here.
Is it the same thing as "morcilha"?
I really thought it was an italian-only thing
Where do you get it at? Butcher's?
Europeans eat the nastiest shit. Looking at most european meals makes me feel sick. Literal garbage on a plate.
invited: subhumans
not invited: humans
>unless I want to make black bear blood sausage.
Do not poach bears.
I tried it on my trip to Britain and I loved it.
*shoves black sausage in your mouth*
Blood sausage is pretty much the same so I can post here
I aim low on the lungs, near the heart and let it rest on its back for awhile after I get it, then I dig a hole just under its bum and put a bucket in it, then cut a channel into the pelvic bone and lift up at the head until the bucket fills.
Not always practical in the field
Why would I poach anything? In my province we have a spring and autumn black bear hunt so you can harvest 2 per year.
I don't know if anyone butchers near me would sell it. Clonakilty black pudding is rare, but sometimes sold. My mom likes it because she grew up near Clon, so she buys it for our family sometimes
have you tried putting slices of it on a pan and then poured a bit of sugar over it?
that is some good shit
It's nice with sliced apple
>>only people who like dried up pig's blood can post itt
>I'll pass homie
>>anglos unironically consume blood
>big think
>Europeans eat the nastiest shit. Looking at most european meals makes me feel sick. Literal garbage on a plate.
>invited: subhumans
>not invited: humans
We have stuff like that here too
Blood sausage.
How come we are not invited?
Is this snus cake?
Clean your flag, Austria! It's filthy!
what if I love bloody pounding?
I eat that shit like every week.
I bet Estonia and Lithuania has the same.
We have it too, we also quite literally make candy out of cow blood
The red-white-red Latvian flag (German: die Banier der Letten) is first mentioned in the medieval Rhymed Chronicle of Livonia (Livländische Reimchronik), which covers the period from 1180 to 1343, and is thus among the oldest flags in the world. The chronicle tells of a battle that took place around 1279, in which ancient Latvian tribes from Cēsis, a city in the northern part of modern-day Latvia, went to war, bearing a red flag with a white stripe.
Legend recounts the story of the mortally wounded chief of a Latvian tribe who was wrapped in a white sheet. The part of the sheet on which he was lying remained white, but the two edges were stained in his blood. During the next battle the bloodstained sheet was used as a flag. According to the legend this time the Latvian warriors were successful and drove the enemy away. Ever since then Latvian tribes have used these colours
WE Where first
We wuz Austians n sheeet
Is eating blood the ultimate proof of whiteness?
No because Americans dont like it
First Nations people do it too so no, not really
Have you ever made homemade, Swefriend?
I've only ever eaten Gea's. Are there even any other brands?
We call them Prietas down and they are indeed bretty gud. Though over the years I'm getting the impression that people are starting to eating it less and less
Have any of you tried Ñachi though?
How does that disprove what he said?
Wouldn't that just prove what the German said to be true though?
geas är väl standard men det finns andra. coops egna märke har blodpudding om jag kommer ihåg rätt
America is the last bastion of the white race. Everywhere else is cucked by the jews and liberal sjws who say mean things about wypipo on Twitter.
Based
Visst ändrade de receptet när de ändrade förpackningen för några år sen?
Jag har för mig att det var godare förr. Samma med Fanta Apelsin och Apotekarnes Hallonsoda.
Säkerligen judens verk.
Did you discover Jow Forums yesterday?
This has to be bait.
Ahh, blood pudding, blood sausage, blood pancake, blood bread, you name it, we make it. Everything tastes better with a splash of blood in it.
>cucked by the jews and liberal sjws
Trump is a kike puppet and America is the sjws nest
Bon Appetit
Ate this often as a kid in Denmark. Fucking delicious
Vittu miten kusisen kuvan valitsit, häpeä
Lälläslää
youre a good lil swede i love you have a nice day from an amerimutt
Henlo frens