Why do they love pizza?

Why do they love pizza?

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If you love pizza you don't buy frozen ones

It's easy to make, cheap, and tastes bretty good

All food in Norway is frozen

heh

Rate this pizza that I made Jow Forums

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Have you seen their traditional "food"

>frozen pizza

they can import the best of the best of pizzas all across europe yet they eat that?

pros: crust looks crunchy, mozzarella has those toasted spots
cons: could use a little more mozzarella and cantimpalo sausage as a topping instead
6.5/10

Sodium Nitrate/10

The crust looks great

heh
good point

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Look's bretty good, although I noticed that the dough on the left side seems slightly more cooked than the dough on the right side. My only advice would be to spin the pizza 180 degrees halfway through the cooking process so that it gets an even bake all the way through. Definitely not a bad pizza though, great job :)

because we Germans got no fucking food

kek

>could use a little more mozzarella
yeah what he said
otherwise breddy good

What's a bigger joke, norwegian pizza or swedish tacos?

Post a sideway picture so we know if it's some abomination or a decent pizza.

^this

How do you import a pizza? I mean you cant send a pizza from Naples to Oslo kek

Not so bad. I'll put mozzarella when pizza is already half cooked and set the oven to max temperature. Wooden ovens are extremely hot and pizzas cooks in like 5 minutes there

Nice. Did you use a wood-burning oven?

Noted

Hm?

Thank you

I didn't know that, thanks for the tip

Thank you


Sorry I don't know why my phone rotated it. I need some new toppings, I want to try possibly chicken or pork sausages.

Also possibly mix in another kind of cheese as well.

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swedish tacos. pizzas are practically impossible to fuck up.

Nah I just used a regular oven. I may buy one of those pizza stone things you can put under the pizza though

Impressive. A place near me uses a wood stove and their pizzas have nearly the exact same complexion on top. Keep up the good work.

How to spot a swiss italian

They do a thing where they use dry ice for that here