Italian cuisine is best cuisine.
Italians have the best cuisine
good taste
Italy is a hilly country that has a lack of pastures for animal husbandry. Hence, meat is considered something extraordinary to them, like a delicacy, same with Japan. Their idea of a good pizza is fucking margharita which is just a thin bread with cheese because their peasants did not have meat available and were throwing any shit they could come by into their dishes to get by. Their cuisine is vastly inferior to American, which hadn't these problems.
Nah.
>hmm should I eat meal based on flour today or maybe a meal based on flour
We have a lot of meat in popular dishes, pizza is fairly recent. You just don't know Italian cousine
French is my number deux :)
Same as above
Y'all only know pizza and pasta
Maybe as a topping for a pasta base, but not as a main course.
but he posted american cuisine
This is what I had today.
>american cuisine
You mean lard in a fried cup?
You know nothing about Italian cuisine. Pizza is from Naples and is seen as peasant food by most Italians
looks like barf
new york style pizza, hot dogs, burgers, meat pies, free fries
And Naples is not in Italy apparently? And peasant staple dishes were not the basis of all cuisines worldwide? Stop embarrassing yourself retard.
Fries originate from Franc and Belgium and new york style pizza is just a remix of an italian dish ;)
But you're russian we understand you're not the brightest man it's okay ivan ;)
That doesn't look like the pasta I eat
That doesn't look like the pizza I eat
It's tripe
Point is, North Italy is historically richer and uses a lot more varieties of meat in its cuisine
>And Naples is not in Italy apparently?
No it isn't
And potatoes were imported to the Old World from South America so apparently fries is an native american cuisine, based retard
If anything, Naples is more Italian that northern Italy which is one of the shards of Germanic conquest of Europe.
That's not how history works
according to that dutch subhuman it works exactly like this, so lecture him instead
Italians are just north africans who cannot cook or dress for shit.
No food culture, atrocious cuisine and no spicings.
you are confusing ingredients with dishes
ITALIANS EXPLAIN
Why does ragu require sofritto but pasta al tonno does not? Why can't I just cook ground meat as if I were making pasta al tonno?
American varieties of dishes I mentioned are unique to them and their foreign basis is vastly inferior.
cow's gut? my mon loves that with chickpeas, not a fan
....?
Pasta al tonno is not really a recipe. Unless you have fresh tuna, in that case I would make a soffritto with garlic and evo oil
Intestines. Yeah not everybody loves it, but we have several traditional dishes with it
that s not true. meat was widely available but it was not a staple . animal husbandry is unironically harder in the tundra than in the Mediterranean. sheep meat for exaple was fairly more common to eat but now with globalization people prefer beef
Southern italy has a much wider variety of fruit and vegetables tho, as well as seafood.
I think you're talking about your own culture kraut
mama mia
j
>this thread
Why do foreigners always get so anal when talking about our food?
retard alert
it's not bad for sure, but why should it be better than others?
>Why yes I prefer Spanish cuisine, which is rich in pork and legumes to be superior over Italian food
>Why yes I know nothing of central Italian food what gave it away
>WHAT ABOUT MY SPECIFIC REGION THOUGH??
Shut your fucking mouth Mario
I'm very not from central Italy, but I love it
Terrone, Polentone or refugee?
looks like pig food, but for humans.
You need to eat like a pig if you want to do anything in the Spanish countryside, it's like 1900 over there.
>hot dogs, burgers
literally german
Calm your nipples Hans alright, go suck on a haribo.
Based Polenta in terronia, a fine rarity
>italian cousine doesn't have me-
>Polenta
are u a grill
absolute retard, consider suicide
I didn't say polentona appositely to hide it
croatian food is literally the best mix of all great cousines
>prefect sweets and snitcles from germany in the north
>perfect fish and sea shit from italy in the west
>perfect turkish/slavic mix from turks in the east
god i love my country
Cheap boring knock off, go eat more pasta
Post childhood pics of yourself eating spaghetti
everyone is irrelevant
I'm not the childhood pics user.
Toscana, boar
Rome, ox tail
Naples, tripe, pork feet and nose, etc
Looks good
Piemonte, bollito misto con salse (mix of boiled meat and sauces)
Marche, some affettati (salumi)
Sicily, pane ca meusa (bread and spleen)
Abruzzo, arrosticini di pecora (sheep)
Sardinia, maialino da latte (pork)
I've never had spleen, but I heard it has a lot of nutrients in it. Have you?
Lombardia, Cassoeula (mix of cuts)
I can go ahead all night, these are some of the popular ones, but I have other to do. Now, I hope you now figured out Italy has some meat dishes, and we don't eat pasta and pizza everyday.
I always thought it was cool that the local pizza and pasta joint dishes their pasta as the Italian flag. It doesn't look like pic related but you get the idea.
aw shit I fucked up like a brainlet
they used the noodle colors as well
It's high in proteins and iron mostly, yes. I have, I don't have it often as tripe or liver, but I'm going to visit Sicily so surely having that one
So the least thing they care about is taste
>tf
>tp
>my flag
>taste
>German
>says italians are unable to dress