This thread is for the discussion of the language, culture, travel, daily life, etc. of Japan.
Let's tark at randam in Japanese and English. Take it easy!
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国によっで違う考えで面白いな。食べる本人が美味しいと思う形が一番。温めても冷えたままでも好きにするのがいい。ジャポニカ米は冷えても味が保たれる、昔からお弁当文化があるから冷えてても気にしないだろうけど。
特にミルキークィーンは冷めても美味しいとデータででています。
i said すみません to someone on the train when i was getting ready to get off since he was standing in the way, and he responded with あ、こめんね. i ended up not saying anything other than smiling. should i have thanked him or something?
no. you did perfectly okay.
I'd just say すみません and nothing else
>こめん
ups, still getting used to flick. also, i've been wondering whether you should be thanking cashiers at convenience stores and restaurants.
Japs, do you like edogawa ranpo ?
It's a little old fashioned now
but yeah there have been many tv dramas made and they are quite enjoyable
温かいままだと食中毒菌が増えるので、冷ましてから蓋をするのがお弁当作りの基本保冷剤も付けて昼までなるべく冷温を保つだから、朝からずっと加温し続ける中国式は食中毒菌が増えそうで怖いんだけど