Is there a more based crop?

Noice

barley.
it can be grown any where and lasts forever if prepared correct. it also doesn't destroy the soil.
barley can also be made into good alchol but only soyka for potatoe.

Cheese is actually very low in lactose thanks to aging.

if we're talking common tubers sweet potatoes are superior, plus you can eat the greens and stems

>it also doesn't destroy the soil.

If you care about destroy soil you can just plant soybeans to fix nitrogen after tatos

>If it tastes good it's superior
Taste doesn't matter

Berbers don't have time to plant soybeans.
we need to move fast after we harvested our barely.

stop spamming greta threads

I'm you, but stronger.

Attached: brocco sprouts.jpg (562x380, 47K)

Why?

Its called Rzeżucha in Polan

Cabbage is right up there, the same with corn and tomatoes

There is still lactose and it can be high depending on the type of cheese.

Its called хpaнa зa oвцe in Bulgaria

potatoes don't last long in the heat.