Right now I’m using in order of amount:
Franks Red ahoy cayenne pepper sauce
Worcester sauce
White vinegar
Salt
Vegeta which is basically msg with a bit of herbs and spices and sugar
What is the perfect burger marinade?
*hot not ahoy
Salt, pepper, and a splash of Worcestershire
Add some garlic powder and chopped onions
Oops this was meant for /ck
1 cup pee pee
1 cup poo poo
Just make sure you use a condom because of the cayenne pepper
A1 steak sauce
minced garlic
worcester
onion powder (basically just salt)
Salt, pepper, garlic powder, onions.
Throw in a few onion flakes
you don't marinade burger meat you dumbass, its not a meatball
none, here is a better burger:
>run short rib, chuck, and frozen butter through a grinder
>add salt, MSG, and a little beef liver to the mix
>don't compact it too much when shaping the patties
even better if you use some dry aged beef
big mac sauce
I had a ground short rib burger once and it was amazingly delicious
What does this even taste like? I forget, it's been almost a year since the last bull market
Ur supposed to have 80 20 chuck beef or good beef, form patty, then season with salt pepper
Ur supposed to have 80 20 chuck beef or good beef, form patty, then season with salt pepper, you dont season before and u dont add egg, you just make the patty, season generously with kosher salt and fresh ground pep. Then once its ginishing you can baste it with some fresh made clarified garlic butter, toasted bun and tomato slices few things of lettuce, mayo spread maybe some bbq sauce or catsup
Dont add cayenne, just add hot sauce after u cooked the burger
Dont fuck this up, the brush off butter will be key
Nvm u already fucked this up
>use cayenne pepper spice instead of franks
>jalepeno relish (dice pickled jalapenos)
>fried onions and garlic
>egg
>breadcrumbs
This is pleb tier shit
Go ahead and fuck your gay shit up you have pajeet tier beef anyways
Go to fucking hell faggots
>Business & Finance
one of those reasons u really need jannie
This sounds more like a meatloaf than burger. Wtf
start grinding your own meat user.
much better than all the stuff you buy pre-grinded from the store.
also go a bit less on the spices, meat has a great taste to it on its own
np user, we are glad to see something else than desperate retarded posts about crypto
Can’t believe this thread got more constructive replies than the identical one on /ck which got none.
/biz confirmed for best board for all topics
just salt if it is quality
if not, salt, pepper, little garlic powder
>biz confirmed for best board for all topics
best memes too
oh fug
that sounds like a spicy fucking meatball and not a burger
add some red pepper flakes
And they say biz is worthless
>mfw vegan
>mfw reporting this thread just to spite meatcucks
Unironically based, and unfathomably redpilled
Enjoy your weak frail bones and b12 deficiency fag
I'm 6'3"
You're not
LOL
Yes because we all just have dry aged beef handy
Youre still a faggot, 63 is too tall im 6ft and would beat the shit out of you and steal your whore ass slut
ahahaha here the meatie goes
>b-b-but 6'3" is too tall
Fucking lol. Maybe you should eat a proper diet instead of coping
Burgers only get salt and pepper. If you add more ingredients than than that, then it’s a fucking meatloaf.
The only real question after how to season ground beef paddy is what’s the fat content. Better be no lower than 20%.
this. plus a little bit of Parmesan cheese.
/thread/
Does Jow Forums have any good squirrel recipes?
That is fucking disgusting All a burger needs is salt pepper and high heat. Don't ruin it with worcestershire and franks, those overpower it and dont let the meat shine like it should.
Just salt and pepper. Maybe Old Bay if you're feeling it.
The perfect burger is bullish
soak overnight in coca-cola, it will take good
Just add lib tears
Rub some shit on it and chuck it in the dishwasher broseph
Add a small amount of oats to the mix, when you fry/grill it cooks but also maintains some moisture.
Based and red pilled