TRUMP FUCKING DID IT! WE NOW OWN ALL THE CHEESE!!!

cus of all these vegan fucks

Good maybe now they can add the cheese that was removed from all the cheeto snacks in the past decade.
Cheetos dont even taste the same anymore

Why do we have a stockpile of cheese?

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>USA has a lot of Cheeze Peeza

fixed.

Woohoo!
Now l cans have all the ham&cheese sandwiches l want. Can make tons of nice cheese sauces since it should be less expensive.
Also l am in reality guessing this is an oh noes the tariffs story.

Kek

Andrew Jackson would be proud.

Next we collect all the hotdogs
Then ... then we'll feel satisfied

Because it's not profitable to send it to Canada or the EU so they produce all this dairy and then dump it out because no one to sell it to.

>commander in cheeto stockpiles cheese

Probably to keep his skin orange lmfao

wisconsin cheddar and pimento are two god tier cheeses

Fuck yeah, we did it lads

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Why did you post Stefan Löfven?

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This is why they shot at the British all those years ago.

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Suck it eurocucks, we the fromage now!

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FRANCE BTFO

>absolute shitload of cheese
>not a single bottle of good wine to it
Is this how hell looks like?

>Being this dumb

The thing called (((American cheese))) is not really American cheese, ask Wisconsin.

shit
how will we ever recover or even compete

Q predicted this

The mad God emperor.

>Wisconsin cheese blowing the fuck out of international competitions
>American craft beer blowing the fuck out of international competitions
>even calicuck wines are beating the shit out of centuries-old vineyards

IT'S NOT THE 70's ANYMORE, EUROS. YOU CAN'T RELY ON THE PAST TO IGNORE THE FUTURE

We've cornered the cheese market motherfucker
What will you do now?

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brapppp

>all american cheese is Kraft singles
britnigger and his outdated boomer memes

NO ONE HAS AS MANY FRIENDS AS THE MAN WITH MANY CHEESES

>Being a faggot wine drinker

Whiskey is for the cultured American man, pairs well with a sharp cheese.

American superiority shows itself again!

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YES. YES YES YES. IT'S EVERYTHING I'VE EVER WANTED FROM MY NATION

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Chilly dogs for everyone.

nothing can stop us now.

shame it's all pasteurised processed shit

Thread theme:
youtu.be/s492PMdIaJs

Put it in Fort Knox, where the gold use to be.

You know what I like to pair with a nice fromage d'affinois?

Ritz crackers and a Coke zero

Brie with dill and garlic in the rind pairs great with Dutch crunch hardrolls

Afromage more likely.

>Being this (((memed)))

America won the cheese wars, face it brownie.

>AMERICA HAS THE BEST MILKERS EVERYONE
>GUARANTEED TO MAKE THE MOST CHEESE

American cheeses have actually gotten really good. Like 15 years ago all I did was talk shit in cheese threads about Americas cheese. I would buy imports online but like 4 years ago I've noticed ours are actually better now

This bread is the cheesiest.

Fuck yes, Fort Knox->Fort Blox (of cheese)

>American craft beer

Only burgers would believe this

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Blenty of cheese for my burger :DD

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I'm not partial to pickles, but these are some prime choices.

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Says the isolated Dane who's never experienced American craft beer. It's ok, come over here, we will show you a good time.

>TRUMP FUCKING DID IT! WE NOW OWN ALL THE CHEESE!!!
Let's go! On to the next!

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The muh microbreweries meme is real and it makes some good beer.

you poo tooths got nothing on my real california cheese

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Any 3-year mature Cheddar in that kosher mountain of mediocre 'Merican fromage?

pic related

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>own all the cheese
>Trump makes deal with France to get them out of the EU
Do you believe in coincidences?

I don't give a fuck about the cheese, but you fat fucks will never have a good beer or a decent wine.

That's only like 4.5 lbs of cheese per American. What does that last y'all, a month? Cheese stays good for over a month. It'll be fine.

Make America Cheesy Again

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You'd have to be an idiot to think American cheese is inherently Kraft singles, shredded cheese, or cheez whiz.

subsidized farms

>15 years ago all I did was talk shit in cheese threads about Americas cheese.
So you're that asshole? You really hurt my feelings back then, but I'm glad you finally came to your senses.

628,225 metric tonnes

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MAGA.

Dairylets btfo

>american """""cheese"""""

Soon America will be the only ones to make burger and import burger
One by one we will own 100% of the ingredients. The rest of the world will have to pay at least half a grand for a regular burger not including cheese

>America thinking they can be the land of cheese
>2013+5

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>French cheese """""production"""""

>American whiskey with American cheese

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looks good but what the fuck is that green stuff

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Small Town Brewery beers(?) are awesome and made in Wisconsin to boot.

This. I've been all over the USA, and the white folks every region have some microbreweries around, there's so much variety and truly amazing brews crafted through generations from early european migration to the USA. These things are in white folks genes.

Too bad cant export it anywhere, as everyone in the world rightfully assumes any american food is just chemicals and hormones.

Pussy cheese.

at least its real cheese

Now crash the crackers market!

>judged by burger committees
Good news is that you can drink American wine and safely drive.
>burger beer breweries
>all of them belong to hipster faggots
>all of them are a kind of IPA
>calls it 'beer' instead of more fitting 'organic earwax juice'

>4.6 lbs for each person
>equates to 20 pizzas a person
>or 92 cheese burgers per person
>america

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same when euros pretend there's no good wine in America as if there aren't 5,000 brands of every variety from 500 different biomes

It'll be ok, we day fromage now, you just can't compete.

THE BIG CHEESE TRUMP

>Real cheese
Making 2 atoms of cheese a day isn't much to brag about

Lol deny it all you want roma. Refusing to adapt is exactly what euro brewers and wineries refused or couldn't do for a millennia, and now you're seeing the result. German beer law is the most retarded thing I've ever heard of, but it also explains why every single German beer I've had tasted the same; bland and light. The only saving grace Europe has right now is the increased interest in sour beers, which I fully support only because kriek lambic imports are how I got into beer in the first place

Hail the cheese, hail victory!

yes...
good... gooood...
the plan is almost complete

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America is majority non white now and browns are lactose intolerant therefore we have a surplus of cheese.

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>...trying to think of something nice to say back...
Blacks have certainly made Chicago a much more colorful town

>want to be big cheese
>take the expression literally
Also, cheese is a dairy product and milk is a symbol of white supremacy so Trump does it again!

The trap is set

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