Post pics of the food from your country. If you can, try describe what it is and what i might taste like.
International Food Thread
Brody Morris
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Cameron King
bump
Tyler Gray
this belongs in Jow Forums or Jow Forums
sage
Landon Ross
or /ck/, but it looks delicious; what is it op?
Leo Powell
this is from Abkhazia and Georgia.
tasty stuff.
William Price
Nathaniel Green
Are those kebabs?
Aaron Martinez
>pizza with a fork
Oliver Gonzalez
What is the thing with an egg in it? It looks good
Adrian Jones
Jace Sanders
it's eggs in a basket, nigger
Juan Moore
I didn't know leaves were this fucking blind. It's meat on a stick, a bun with an egg on top of it, and a bigass bowl of red sauce.
Hunter Bailey
You have very specific taste. It's look like shit.
Do you really eat this?
Carson Taylor
It's Khachapuri you smug dog fucking faggots, Georgian cheese bread with an egg on it you condescending shit for brains maplenigger, eat shit cunt.
youtube.com
Ian Jackson
local bakers.
Anthony Lopez
Bentley Cruz
Pitepalt
Lightly smoked pork inside a dough ball cooked in salty water, served with lingonberry jam. Horrible lapp food not eaten in the more civilised parts.
Michael Sanchez
I have upset the nigger :)
Isaiah Morales
based chink
Austin Green
human trafficking meat with generic spices to mask the flavour inside a gluten free bun
add optional fries to make fun of the past
John Richardson
no offense rusky friend but the meat looks like shit out logs on sticks
bumping with delicious kaiserschmarrn btw
Parker Harris
Suck dick and fuck your mother Chang, you were wrong and mouthed off you like you aren't a complete blithering twat.
Biltong, meat cured with spices and vinegar, greatest meat you'll ever taste.
Adam Morris
Andrew Hill
Gabriel Parker
soon all you'll have is pictures of food. you will be able to look at them and remember what sustenance tastes like as africa reclaims the south
Evan Brooks
Butt abkhazia is georgia, user.
Even on genetic level.
Adrian Martinez
Grayson Reyes
Adam Evans
Polish food always seems quite fatty.
From my home county.
Carter Anderson
That pasty shop in Newquay is awesome.
Austin Lewis
This is physalisis also known as cape gooseberry or lantern fruit - it's a golden and orange tinged fruit encased in a papery lantern which turns gossamer over time.
They are delicious dipped in chocolate.
Joshua Smith
Raw Vegan Burns Night
Joshua Ward
Kabap
Gavin Morris
Yes for breakfast, lunch, and dinner too.
Thomas Martin
You can see portions of a fractal cabbage or broccoli as it is both known
It's a logarithmic cabbage, a relative of babbage.
Nolan Price
Bentley Campbell
Eggs in a blanket served with a pint of ketchup.
Jaxson Scott
farewell foodies
Daniel Gray
polish food is very hearty but very good
Julian Bell
Its name is Adjarian Khachapuri. And it's Georgian. Damn I love my country's cuisine. It's Adjarian though, not Abkhazian. And Abkhazia is Georgia, but Abkhazian retards are not Georgian.
Jose Myers
Friet Stoofvlees!
Grayson Cooper
>flag
Pretty sure your national dish is fallafel my dude
Grayson Perry
Looks like the inside of your mothers cunt
Andrew Ward
If you are a fan of eating deep fried sadness at 3 am while still drunk and covered in sweat, this is the go to dish.
I can't help you with the taste, I don't eat it.
>Kapsalon is a Dutch fast food consisting of fries, topped with döner or shawarma meat, grilled with a layer of Gouda cheese until melted and then covered with a layer of dressed salad greens.
Luis Smith
Eli Diaz
>Salad on top of hot chili cheese fries
user I.....
Logan Edwards
Nolan Torres
they aren't hot chili, just regular fries. I never understood putting a cold salad on top of a warm dish, but like I said, I have no idea what it tastes like.
John Butler
Blake Jenkins
Mason Young
It has scwhahmore meat on top of it. That’s fries meat and cheese. Might as well be chili cheese fries.
Jason Martinez
I own a seafood business in Maryland, the Blue crab capital of the world.
Carson Nelson
Has anyone ever asked you if you like see food?
Elijah Richardson
To describe the taste, their meat tastes like butter mostly.
Aiden Powell
Honestly that Adjarian Khachapuri doesn't look as good as it should be. If you will ever visit Georgia eating a Khinkali is a must. Also if you will have a chance, don't miss the Georgian Supra, it's a great tradition,where you will be able to taste some good stuff from my country,including the Georgian wine. If you don't know, Georgia is the oldest wine making country by the way.