>plain milk chocolate
What does your country's chocolate bars say about you?
Plain milk chocolate
Isaac Adams
Hudson Mitchell
nothing faggot it is fucking candy you just eat 3 bars of it a day and tahts that..
Caleb Johnson
>oh nothing special.
Elijah Johnson
We are white on the outside but brown on the inside #BlackLivesMatter
Brody Gonzalez
Heil Hitler
Matthew Wood
BELGIAN CHOCOLATE PRODUCT OF IMPERIAL COLONIZATION OF AFRICA NIGGERS, BEST CHOLOCATE FOREVER
Carter Williams
We don't have much, but we're making the best out of it
Asher Adams
the (((chocolate))) here sucks and taste like vomit
John Evans
Benjamin Jenkins
schutzstaffel chocolate?
Easton Moore
you can still get these minus the swastika
they aren't good though.
William Green
why are you hiding hans?
afraid we know about your /niggerdicks/?
Jack Rogers
> can you guess what it says.
Isaiah Hughes
Only good American chocolate bar is the Hershey candy corn one.
Austin Gonzalez
oi i live in York cunt
Ryan Ward
>Disgusting shit not even properly called chocolate.
Sums us up pretty well, t.bh.
Blake Kelly
Damn that shit looks good. We can't even get that here because people would realize what a shithole this is.
Lincoln White
Hershey's has a terrible aftertaste
Ian Adams
Ever since I was a kid I always noticed that Hershey's literally has a shit-like smell.
Brody Powell
I tried it when I was in the US
I don't know how burgers are able to eat this
Dylan Ross
I remember Hershey's but I don't know why... did/do they make anything that's not a chocolate bar?
Henry Thompson
>Experts believe the butyric acid is produced when chocolate companies put their milk through a process called lipolysis to break down fatty acids in the milk. They also claim the butyric acid — which gives vomit its acidic smell and taste — gives American chocolate its "tangy" flavor.
Tyler Walker
Do they even still sell these? I always thought they were really good but I never see them anywhere anymore.
Gavin Barnes
God damn, thanks for that. I always wondered why some chocolates have that human-waste-like smell and others don't.
Ryder Martin
It's a peculiarity to Hershey's first recipe, using soured/acidic chocolate. That's why it tastes unique, even compared to other american chocolate.
Yes, they're a large company.
Caleb Flores
Is that drugs?
Liam Richardson