Name a product that Americans haven't ruined...
Name a product that Americans haven't ruined
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I don't see how a bigger bar is bad. More chocolate for me to enjoy, amigo.
>currently owned by US confectionery company Mondelēz International, Inc., which was formerly Kraft Foods
It's smaller...
cute hand
Kinder eggs
Nicaragua
What did they do wit toblerone ?
Name a board that Aussie's haven't fagged up...
Less peaks.
reeeeee
>Britain votes to reclaim national sovereignty and authority over who comes into their country
>corporations angry that British consumers have cut themselves off from European marketplace
>punish Brits with smaller candy-bars
Something like that.
oh so its only for the brits right ? good bant america
Pizza
>Chicago and Detroit
sorry honey still not worse than italian pizza
Hm?
we tried to warn you, but you didn't listen.
Why it not looks like tank traps anymore? Now it something like rake.
>food carcinogenics
Complete nonsense. Eating that bag of chips is 1000 worse than anything with trace amounts of something that maybe makes you perhaps slightly more likely to possibly develop cancer.
Holy shit, they really fucked up toblerone
this beer
My dubs
Good beer isn't something Americans understand
They ruined Cadbury too
What's American beer and making love in a canoe have in common?
They're both fucking close to water.
what is it like not being able to drink a beer after 12am?
That's just Sydney
>worrying about carcinogens in food when you're breathing city air
Doesn't USA have federal laws about public drinking?
weed
USA privitised all their laws
It has less chocolate, you dingus.
Dulce de leche
Champagne.
Because it can only be produced in France.
Doesn't mean they haven't tried.
Ruining Cadbury doesn't bother me as much as the way they deny doing it.
Losing Cadbury has killed of my favourite cheap chocolates. Darrel lea isn't quite cutting it.
literally a perfect example of something the yanks have ruined by clamouring for it without knowing anything about the difference between good and bad product. Which is why the most expensive sparkling Champagne is unremarkable dross produced en masse by the same "luxury" brands that sell $500 carpet bags to yanks and chinese with way more money than taste
Just kike my shit up senpai.
Thorntons is quite nice although it's a bit dear.
does it still have enough little pyramids to contain "TOBLERONE" or the just simply changed it to "TYRONE"?
Dunno. Don't see that here. Maybe it's an anglo thing.
i like you you're funny
Fewer, you fucking Mexican.
Tell me about it. I know they've moved most of the Birmingham Factory's production to Poland and ruined their recipe, but here they even shut the local factory in Dunedin that had been runing for over 80 years.
I'm just boycotting the brand now. Whittakkers are much better and their products contain zero traces of Yank.
youtube.com
>eating chocolate
disgusting fatasses
>toblerone
nope nope
In caso you didn't notice, eating something with traces of what perhaps is carcinogenic it's not harmful if you do it once a fortnight, I know it's a hard concept to grasp as an american but you're not obliged to eat junk food and chocolate every single day.
We probably eat cancer inside meat every day