Best food from your country

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Meatballs or Tacos

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tonkatsu desu

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each kingdom in spain has its own cuisine and culture
heres mine

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westerners eat octopus too?
my western friend said it's disgusting when i eat octopus sushi

Are you a german living in America?

>tonkatsu
>not katsudon
step it up paisen

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its normal in the west of spain and portugal
its boiled and served with olive oil and red pepper
does uncooked octopus taste good too?

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Our food is better than any of that foreign muck

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unironically

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You South Americans copied us on these too

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cajun food

we don't eat uncooked octopus usually too
octopus on sushi is boiled
but raw octopus sashimi is tasty i heard

why not make it flat instead of making it so thick? its easier to divide that way
its probably hard to chew octopus sashimi, i dont know
also how much does takoyaki cost? and how much does sushi cost?

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the miners would get soot on their food then, not a good idea

and try takoyaki if you have a chance
it's japanese fast-food
it's basically like humburger using octopus instead of beef

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There's nothing domestically made here that is notable or special, so I'll post something from my home country.

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Cod or Pork. I FUCKING LOVE BOTH

We dont have some special cuisin.
Out of dishes we eat often in my family i'd choose potato pancakes with garlic and smetana it's kind of yogurt.

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Takoyaki is mediocre
Not even worth a try

takoyaki is cheap because it's fast-food
$ 4 or 5 for pic related

old vintage photos of miners holding the crust while digging in to the pasty

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Was he american?

yes
don't get me wrong
he generally loves sushi especially salmon
he just can't eat octopus and weird looking things

Cabbage dicks
Well that explains it

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It's common to eat squid in the United States and octopus tastes almost exactly the same

Scrapple is considered a delicacy in the Delaware Valley

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Hm, all europeans eat octopus in general especialy southern.

where is scrapple on foto?

아 먹고 싶당
Would eat/10. How do I cook this?
Look so delicious

>It's common to eat squid in the United States

Is it? Fried calamari is somewhat popular but that's about it. And no one eats that regularly.

It's the crispy brown meat.

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This traditional Norwegian dish.

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Hmmm...

it's very simply, just put potato and garlic in blander then add salt then fry it with oil.

almost all slavic food is terrible
so I'd say blini is best
inb4 ukrainian attacks me saying that in fact it was ancient ukrainians who invented blini

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That's cool. I guess I will cook that thing nao

The sightseeing leg which avoided terrorism goes to Spanish Italian Portugal.
Therefore an octopus soars worldwide because they eat an octopus dish.

I didn't buy the octopus for New Year either. expensive…

Not agree, our food are pretty tasty.
i forgot, you need also eggs and flour or better just google potato pancake

You'll want to get as much liqid out of the potatoes as possible. Put them in a towel or cheesecloth and wring them out. This will make them fry up much better.

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Sorry thats ours
youtu.be/C-ZtY1uZh5o

Here in minnesota at least.

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meat pie with cheese?

Poronkäristys

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And fishstick and macaron in oven

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he-he, in minnesota people have strong butts.

Ухa
How about the soup of fish?

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sounds yummy
I like it

Your western friend is a fag. Octopus and squid are both very good.

BACALHAU
A
C
A
L
H
A
U

what is white mass? the mammy?

NO
TACOFREDAG IS OUR THING AND IT'S NOT UP FOR DISCUSSION

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monte cristo
Its like a ham sandwich but with french toast and sugar and you dippe it in raspberry sauce

potato mash
and red is cowberry(lingonberry?)

why do americans and scandis act so similar?

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because we are not black or criminal origins.

Solianka or red and green borsch are more tasty for me.

Seattlefag here. What's that and where's it from?

cutlet combine well with potato mash. Do finnen like cutlets?

i dont know what is cutlet?

The meat there is reindeer meat, as in Poro

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how explain... Do you know what is forcemeat?
So you take forcemeat, add onion, salt, peper, make out of it cutlets, fry this.

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Sorry bro. Prime minister claimed it.
youtu.be/VvV3gXZIBLg

Is it borscht of the tomatoes?
What's the green?

Green tomatoes

NO!

Russian food is fucking great and I would kill to eat blinis any time.

Also, here is Finnish marjapiirakka (berry pie)

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That’s just fucking pancakes lmao

i would kill to get that again. My grandma did it, but shes gone now.

No one does it anymore. Blueberrypei for the win.

My step granny does this ever now and then.
Pretty good.

Nanaimo bars.

Once made a batch of them and I struggled to eat them all, keep in mind they're rich and decadent so I was bloated and lethargic, but it was worth it.

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I thought it was BLACK semen, considering how much of it is consumed by the local population.

Octopus is only not eaten in Ameriniggerstan. They have a strict diet of 100% burger.

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could you give her address?

>hamburgers
>German
Sorry buddy but the sandwich is American
Germans invented the Hamburg Steak

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Sweden, Nejberg, Nejvägen 14 5 10

Now now canuck, you don't want to anger your masters.

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Yall have fucking amazing fish dishes, I wish I could visit again :)

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Shame, i was only after the food.

Karelian pasty is our second meme dish. There is a thin rye crust with a filling. Porridge made out barley or buckwheat are the most traditional fillings, but today rice is the most common choice. Also potato, carrot or rutabaga can be used. It's traditionally served with "egg-butter" which is chopped cooked egg mixed in butter.

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Honestly suprised no montana bois or other northern folk posted rocky mountain oysters

Old ladies just make the pie and sait on it, so it gets the shape.

I never understood Canada. It just feels like it’s North America’s Finland.

I make sandwiches with this shit. Is it normal to add mustard to them?

Lamprey is our tastiest fish desu. It's a seasonal delicacy eaten in autumn. In some stores you may get them frozen, thawed and then fried at the fishmonger's counter almost throughout the year though.

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I never understood Canada. It just feels like it’s North America’s Korea.

Not generally but it's your pasty and you can eat it the way you want. I bet people have weirder combos of their own. Nothing wrong with mustard though: it goes well with pork or even salmon for instance. Dill is sometimes added to the egg-butter mix, if you are looking for a traditional condiment. But people eat them differently to them liking.

Not northern Europeans.

I wish there were more options than just blue mussels and crayfish.

is that kfc

>shrimp
way to ruin a perfect plate

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