What sort of veggies do you roast in your country?
What sort of veggies do you roast in your country?
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Potato, cabbage, carrots, onions.
The ones at the hospital
六四天安門
You roast cabbage?
Yes?
Actually we do many things of cabbage, like
>Sauerkraut(/ˈsaʊ.ərkraʊt/;German:[ˈzaʊɐˌkʁaʊt]) is finely cutcabbagethat has beenfermentedby variouslactic acid bacteria.It has a longshelf lifeand a distinctivesourflavor, both of which result from thelactic acidthat forms when the bacteria ferment the sugars in the cabbage
why're you trying to get him banned
Anything that isn't meat is for faggots and gays alike
I thought that was germans
Why is it lactic acid?
I'm trying to stop my body losing weight you fuck. I actually need to do +TDEE and about 100g protein
Need to put on about 10kg
That's stupid. You are not predator, who have very special set of ferments to get all they need from raw meat.
You need to eat many different things.
Like roasted cabbage with meat and eggs - traditional Russian food.
Eggplant, onions, pepper. I like to roast crookneck pumpkin too.
Sounds pretty good.
I'm going with Kent
Germans do it wrong - they boil it afterward, and kill all the healthy parts.
Saw some meme probiotic tea. Not komabucha but something else
Its good for you?
Just eat a lot of fat meat? Are you gay?
IF it's accompanying meat it's edible.
And very simple to cook, tomato is optional.
lady.mail.ru
I've got 200 aud for like a week and a half. This is factoring in a steak most nights and protein shit on the off nights.
I'm not fermenting shit in my flat sorry mate
How much is beef where you live?
The recipe is not about fermented cabbage, it's for raw cabbage.
Fermented cabbage is the thing you don't give high temperature threatment - unless you're stupid German.
Be able to get 2 steaks for about 14 but then that's barely anything if I don't eat something else with it
Who needs probiotic tea when we have kefir?
>Kefirorkephir(/kəˈfJər/kə-FEER),alternativelymilk kefirorbúlgaros, is afermented milk drinkthat originated in theCaucasus Mountainsmade with kefir "grains", a yeast/bacterial fermentation starter.It is prepared byinoculatingcow,goat, orsheep milkwith kefir grain
Kinda worried me actually. Was like "vegan probiotic tea"
wtf do they think probiotics are?
tonkatsu with sliced cabbage is the best
Oh no.
Look at how happy Japanese girl eat real Russian meat at dacha!
youtube.com
Japanese are good at cooking though. I can like maybe infuse a stew