What is some good food from Latin America?

None that is made by niggers , so asado.

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Dulce de leche, but only ours, other country's take on it is awful

Perú will try their best!

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Sopa de rana UMA DELICIA

youtube.com/watch?v=lD8d6TzjOJY

You should try some. It's not bad.
I never get why is so popular with french tourist though

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Technically a drink but it's still amazing.

excuse me spic but those are american food

sure thing mutt

Forgot my image.

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>with french tourist
>french
There's your answer

mexican benis

Whats its name and what is in it?

Mote con huesillo, it's mostly peaches, wheat, cinnamon and water. Absolutely delicious.

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Barbecue and mate

Mofongo
Lechon a la vara y arroz con gandules, con tostones y cuero al lado
Mondongo (dominican food)
Also Mexican food is very nice and I won't bother listing it

I herd that mexican food is the only Lat american country that really focuses on being spicy. Wondering if it is true.

I know you want me.

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I know Peruvians also use several types of chillis in their food, but I'm not sure how much, and Guatemalan food is basically Southern Mexican food, so they also use them. Otherwise, yeah, spicy food is not that common in Latin America.

just had some last night

I don't know about others, but I can confirm that here we're 100% spiceless. I remember seeing about a mexican restaurant here which had three sauces: the first was to be served to Mexicans only since it was super spicy, the second was aimed at foreigners in general, it was spicy but not too much, and finally the one for Argentinians had no spice whatsoever and they laughed at us.

Reminder that anything north of Peru is not Latin American food but Texan/American copies

What's that salad in the bottom left?

Peruvian and food from the Southern cone are really good.

Humitas Is what you are looking for

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Indeed

Nopal (a type of cactus) salad

They look like tamales
?

>tfw humitas con azúcar, merquen y ensalada chilena para el almuerzo & Mate con sopaipillas con manjar/dulce de leche para la once.

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This looks like tamales

Which ingredients do they use to make this?

This is Peruvian cuy

yes that's a deep fried rat

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empanadas de espinaca
empanadas de pino
cordero
sopaipilla (cubrirla en azucar mmmm)
merken (un espicio calido)
curanto al hoyo

whatever that one mapuche soup is called that's a bit like pho

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uma delícia
first post best post

They are like tamales.
But they aren't tamales.
You corn is quite sweet in comparison to ours...

>Sopaipillas
>Cubrirlas en azúcar
Espero que estés hablando de la chancaca user

I tried it when I was in Cuzco. It's actually quite good.

fucking delicious,tastes like rabbit

esos son tamales dejen de perder el tiempo cambiandole el nombre a la comida

It's great
More like hare IMO. I ate if in ecuador and peru, great stuff

tacos bell XD

epic post

Most of it, t b h.

Not him, but that's "humita en chala"...

Pretty much humitas served in tamal presentation

chupe de jaiba