Hey, Jow Forums, just wanted to remind you only mexican and some other caribbean countries eat shit like pic...

I don't know but their food looks boring as hell. Brazil seems like the kind of country that would have a really good culinary tradition, so it's really disappointing that they apparently don't.

no you are not italian or white

ayo

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>Hey, Jow Forums, just wanted to remind you only mexican and some other caribbean countries eat shit like pic. Stop associating this shit with all latinoamerica. Some of us down here have good taste

bro...

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...

I'm eating frijoles charros right now!
Beans, sausage, chorizo, bacon...yummy!

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Basepilled.

>not liking beans
What a pleb

I eat beans or other legumes at least 3 times in the week, because they are cheap, healthy and easy to cook

Nigga those beans look dope, whats your problem?

Plus you eat nasty shit aswell like fried cow intestines, i mean they also taste good but its definettly a harder thing to get into than beans

>fried cow intestines
you people are the ones that fry intestines to make tacos

Tacos de tripa are unironically my favorite kind.

"Tripas" are common in Spaniard cuisine, though, it makes sense people in Latin America have them too.

beans are an excellent food source you limp wrist faggots

This. Nutritious as fuck, you can make them taste great with minimal effort, and they're dirt cheap.

>not liking beans
>good taste

what? Jow Forums hates tacos?

Beans don't go in tacos, Toji.

Yeah so? Ever heard of chinchulines ? Argies don't put it in a taco but that dosent mean they don't eat it Either nasty for an outsider, and to be honest i don't like tacos de tripa, argies have a better guts eating game than us

Taco is a vague term. Tacos can be whatever combination of meat and veggies (pork, chicken, beef, lamb, ram, rabbit, fish, onions, lime, beans, chilies, avocados, cactus, etc) you put inside a tortilla (99% of the times a corn tortilla; different varieties of corn exist) or a flour tortilla (1% of the times, like the tacos called gringas). All tacos usually use different types of hot sauces, onions, lime and cilantro on top. However, there are “specific” recipes. The most popular taco recipes are:

>Al pastor
Made from pork loin seasoned with achiote (a type of plant) sauce (with some types of chilies), and cooked in a rotating spit, with a slice of pineapple on top. Influence of the Lebanese diaspora. (Gringas are these type of tacos, but in a flour tortilla and with “oaxaca” cheese)
>Barbacoa
Made from lamb meat, wrapped in palm/agave leaves, and steamed-cooked for over 8 hours in a stone oven dug in the ground until you have the softest meat you’ll ever taste. You can add lime or other juices to the steam process, but not usually
>Cochinita pibil
Made from shredded pork meat, seasoned with adobada (a specific type of red chilies preparation) and achiote (the plant), cooked in orange juice. It typically uses red onions, instead of the regular ones, and habanero sauce (the spiciest type of chili in Mexico, but this is optional)
>Carnitas
Made from pork meat cut into tiny pieces, and fried with butter in a frying pan
>Suadero
Made with flake steak, seasoned in lime juice, and then cooked in a frying pan
>Arrachera
A beef steak in a tortilla

And not as mainstream, but still common:

>Chicharron
Fried pork skin, with avocado, nopales (a type of cactus), and “pico de gallo” (chopped tomatoes, onions and green chilis)
>Mixiote
Ram or rabbit meat, seasoned with chilies, wrapped in a maguey plant (where tequila comes from) and steam-cooked

Other: birria, basket, cecina, dorados, chilorio, fish, nopal, avocado, salt, etc

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I hate swedish "tacos" if that is what you are asking.

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autism

t. vegan faggot

Evrything goes in tacos you faggot, beans are amongst most common toppings you can put in your tacos around here

Menudo/Pancita is breddy good, tho. But also Spanish influence.

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Aren't all types of embutidos wrapped in intestines?

Good informative post. Made me fucking hungry, too. I've never had chicharron and nopales in the same taco before but that sounds excellent.
no u

In an abstract sense it´s a taco, but more a tostada

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WTF? No, only chilangos put bean in their greasy tacos

Plus state variations of many kinds like baja sur fish tacos, tacos de birria of Jalisco, corn mushroom taco

Taco shouldn't even be consideered a Dish is more of a kind of edible utensil

BRAAAAAAAAAPP

>Taco shouldn't even be consideered a Dish is more of a kind of edible utensil
That's more like what the tortilla is, wouldn't you think?

I'm from Guadalajara it's common for taco joints in here to have some beans in the salsa bar for you to add it to your tacos if you want it , i'm not a fan but is just as common as radish

What's wrong with beans? Not eating then won't make you whiter.

lel

Uh, no.
Beans go in burritos you damn chilango

Where are the drugs hidden for the border crossing? Asking for a friend.

Hmmm i Guess you are right, i still dont get how americans could fuck up such a simple thing with a deffinition that broad, "taco is anything in a tortilla" "lets get rid of tortillas and use curved shells wich are blander and harder to produce".

The regular corner joint taco was already a dish fit to american market, we are both fat fucks that like greassy shit

>Mexicans in charge of tacos
>Chicanos in charge of tacos

Refried beans first, then the ground beef, then the onions and salsa and sour cream, then the grated cheese. Dass how it DONE.

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Legumes are based and redpilled

Nothing wrong with beans

>The regular corner joint taco was already a dish fit to american market, we are both fat fucks that like greassy shit
I agree completely. Fortunately, actual legit tacos have finally started gaining a shitload of popularity. Better late than never.

Thats cool, we need to get the real taco all the way yo Canada, have poutine come all the way down to México, and have real american food like some south Carolina style bbq ribs in both countries.

Lets unite North america thru food and show the world how it's done, good food dosent need to be pretentious shit in faggy amounts like the europeans make it out to be, the north american way is delicous food in belly fullfilling quantities that is enjoyed by the CEO and the working man alike, a true gastronomic democracy based on FREEDOM

Brazilians eat lot of beans and there is nothing wrong with it. Nigger

Yes

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basado y frijolado

Whatever that is looks pretty amazing.

What's wrong with beans?

>Argentinians are not some fucking beaners, you hear!

google Bandeja paisa. It's basically beans with all sorts of meats, mainly pork and pork derived meats like chorizo, longaniza etc.... and it's our national dish

Argentinians acting as if eating beans is a non white thing as if Brits, Italians, Spaniards and Frenchmen didn't eat them like there's not tomorrow too

That's how a Spanish bean dish looks like so far. It's very popular in the north.

Mexicans don't even eat whole beans kek, you mash them and make a paste out of them and refer to them as "refried beans". Only colombians, venezuelans, cubans and Brazilians eat beans proplerly in latin America

Colombia national dish: Bandeja Paisa (beans and rice)
Venezuela national dish: Pabellon criolllo (beans and rice)
Brazil national dish: Feijoada (bens and rice)
Cuba national dish: Moros y Cristianos (beans and rice)

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they are noit, you are just an insecure faggot. And for the record, rice+beans is slave food even if that makes you mad. And just to make you mad: Corn as the staple food means you are a third worlder

Aren't we all including you 3rd worlders anyways?

isn't corn really common down there as well? you even have a funny name for it (choclo)

So basically your national dish is a 100% Castilian dish ha

>Mexicans don't even eat whole beans kek, you mash them and make a paste out of them and refer to them as "refried beans".
We eat both, you retarded idiot. Beans are literally fucking mesoamerican.

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but it also comes with avocado, fried plantain, rice and a fried egg, so that makes it new world-ish as fuck, so totally not castillian, only influenced by it like both of our cuisines or any other latin american country for that matter

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All beans except garbanzos, lentils, peas, and favas are new world

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I can't believe argies feel proud of not eating beans when they are literally heaven on earth. They are even a basic staple in Spanish, Italian, French British and greek cuisines

No.
That's bread, and in southern zones, potatoes

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Those ingredients additionally to porks? Sounds like too much
It's pochas or habas, not "favas".

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It's fava bean.

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If only it could have different names in each language.

well, potatoes are probably the 2nd most consumed carbohydrate here besides rice corn is rarely consumed whole, we mostly use it to make arepas or mazamorra and wheat bread is common pretty much everywhere in the world at this point, I believe

I forgot about English autism when it comes to food. Anyway, it's just "haba" or "judía verde".

yeah it's actually to much but that is the point of that dish. It's supposed to be a whole day worth of food in one sitting as it was the lunch of Arrieros back in the day

THIS NIGGA EATIN BEANS

True, although "fava bean" looks like either misspelled and reiterative as "faba" already means bean in galician.

>corn is rarely consumed whole, we mostly use it to make arepas or mazamorra
And fuckin empanadas, nigga! Colombian empanada best empanada.

>Moros y Cristianos
We eat that too.

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Not at all, in the new world we the wheatest country

>Chile
>"Wheat"

holy shit, you are right. Also fucking tamales and envueltos de mazorca (hallacas-tungos)

interesting we call black beans caraotas but they aren't as common as the plain ol' red kidney beans. On the coat though pic realted (frijol de cabecita negra) are common and they make fritters or buñuelos out of them

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lmao I read whitest, I need to leave this place

>On the coat
coast*

That looks delicious, dafuq you talkin about?

>cabecita
What does this mean?

you are right but how is wheat consumption associated with non-thirdworldiness? I mean the largest consumers on earth are shitholes such as china and pakistan

we all need to

cabeza= head
cabecita= little head
it translates as little black head bean

Yep