Why dont asians eat cheese

Why dont asians eat cheese

Attached: juusto-juustoja-juustotarjotin.jpg (1024x576, 182K)

Other urls found in this thread:

youtube.com/watch?v=o9DeZE607SI
youtube.com/watch?v=xyzKFkVYXwI
fi.wikipedia.org/wiki/Luokka:Suomalaiset_juustot
twitter.com/SFWRedditImages

but ur asian
why don't westerners eat natto?

youtube.com/watch?v=o9DeZE607SI
youtube.com/watch?v=xyzKFkVYXwI

but we eat cheese

Attached: dairy-product-trends-and-innovation-in-2016-38-638.jpg (638x493, 47K)

lactose intolerance

If you're country's consumption is less than 50 you are officially uncivilised and third world.

I would have expected Mexico to be much higher.

>natto
Tried this once, didn't like it. I'd try it again though, since it's supposedly an acquired taste.

It doesn't apply to a fermentation product.

delicious foods are saturation.

We put cheese on top of everything, oaxaca and panela cheese are a staple for breakfast or diner, every street food have a variation with cheese. This is bullshit.

Because it makes them go le fartsyshartsy.

How is it that Finland eats that much cheese but the Finnfag I talked to the other day couldn't even name me any Finnish cheeses to try?

We juts eat a lot of basic cheese i quess

India stole all the cows from Asia and horded them. The Japanese are very proud of the few cows they managed to keep hidden in a cave in the Hokkaido.

Doesn’t look odd to me.

I eat soy for all that delicious phytoestrogen.

Attached: 1530696758197.png (720x801, 478K)

edam, gouda, emmental are popular
Why would they have to be "finnish cheeses"
we drink a lot of coffee too but theres no finnish coffee types

leipäjuusto

>Why would they have to be "finnish cheeses"
Fair enough I guess but like Norway and Sweden both have a lot of good native cheeses so I figured you guys would too.

what's a native cheese?

Native to the country in question. Like prästost is Swedish.