whats wrong with mexicans?
Whats wrong with mexicans?
then don't eat them cunt
We border America.
too spicy for you, fag?
Oh man, I'm definitely getting one of those in a while
that is delicius wtf
Sorry that your soylent stomach can't handle one of those.
Maybe try some instant corn cream, sweetheart.
I miss the elotes from when I lived in Los Angeles along with bacon wrapped hot dogs.
>t.Chicano larping a Mexican
wow, I used to like mexico
what is that?
mayo+corn+paprika+cheese
Corn with chili powder, cheese, mayonnaise.
Corn doesn't have a sweet taste to it in Mexico like it does in America btw.
whats wrong with youu?
Acid food is a Gourmet
Spicy Corn.
Try it is a funny aka delicious way to meet the spicy food
It's called sour, not acid, stupid.
eaten from a trough I reckon
Don't post that shit in an elote thread
Great, now I want one
Elotes are great. I think it's basically the best way I could even eat corn on the cob.
>sour
kek bassically the same. My propusse is said that is delicius and sour ,ACID
you mad fag? (?
I can feel the stupid through my screen, cringe.
The Minnesota state fair puts weird food on a stick for wacky novelty so I can't really throw stones.
shieet
You may want to try vegetables every now and then
Chicano tier shit, and no I'm pretty chill morenazi
No it IS called acidic you stupid bum
>
what is this?
corn??
what is that red thing?
>chicano tier
>made in mexico
pendeja
yes
chili powder
These are amazing.
Mexican street corn is some of the best.
Elotes are what's "in" now, didn't you know whitey?
El chinito islamico...
ground chilli
It's not traditional Mexican marica
>can't eat a vegetable/fruit that's not smothered in mayo and cheese
Fuck off you fat chicano.
There us a difference between a state fair and selling this shit all the time.
it sounds good
There's always the option for pussies in the same stands.
Chicanos are mexican
Seriously gringo
That sounds really good
I'm white you memeing retard. Also fresh grilled corn on the cob is delicious in any case, I just happen to like this version best.
doesn't make it chicano puta
when i was young i used to pick each grain to eat individually from these desu
It's on the same TIER puto afeminado
Anything bad about Mexico is easier to throw it under the bus by calling it Chicano. A better word would be Americanized but autists on here run on a limited vocabulary.
We have Texmex food but that really doesn't look like it. Looks like Mexican diarrhea.
CHI
what is that? Very low quality photo
I assume its a corn on the cob with mayonnaise and chili powder poured on it
I want a fat spic gf!
support the caravans and that lady on the bottom could be yours (includes two kids)
Different fag here. I also love fat Mexican girls but not when they evolve into fat Mexican women.
That shit goes good with the raspados and wheel snacks from the same cart guy
Haven't had one in years I want one
I have one. She's going to get extremely obssesed with you. It'll be impossible to break up with her.
You mean in the US the same guy sells raspados and elotes? First world achievements are amazing
This is weak. Try spicy sundae.
You'd be amazed, they even charge with Venmo
No, thanks. I'll have regular chinese rolls please.
There are plenty of spicy ice creams here desu
They are mainly made with mango and "chamoy", but there are others.
*blocks your path*
>they even charge with Venmo
That's unironically pretty cool
it's not a delicacy unless you include chicken legs
They're learning. They also sell fruit with spicy stuff. Keep in mind it's one guy with one cart.
Wow
btw forgot video lol
youtu.be
nope
what do you mean larping? la raza. will kick your butt soon
why? different type of corn?
We are the nation that originated chilli friend
looks good. can you eat them as is from the bowl like a salad? or too hot?
Yes, ours is white maize, it's savory not sweet, that's what tortillas and most Mexican dishes using corn are made from
You probably could, piquin is not too hot
I suppose.
I initially had a hard time imagining "sweet" corn, but then I remembered "crema de elote"
There's a lot of types of corn, from the one to make popcorn to the one you use in pozole.
yes, american corn is sweet while most of the mexican varieties are just bland maize with a starchy flavor
I know. Actually we call it "chilli from the sea" in our dialect.
That's pretty cool, what's your dialect man?
so do you, like, boil it or grill it and eat it with salt / pepper or something? or maybe butter as well.
Once you boil it enough the kernels become soft and get a decent flavor, in central Mexico people use a mineral salt called ''Tequesquite'' to make them taste a bit sweet but also a bit salty, in other regions i guess they use common salt.
For more complex dishes that use maize, people use aromatic herbs, salt, vegetal oil and meat (like chorizo) to enhance its flavor.
Southwestern Mandarin, Chinese.
lol
based
Nice, I imagine you must have lots of fruit there, pictured is tamarind with sugar and chilli
we have both types and more. yellow is simply predominant because of subsidies
>paprika
isnt that just powder pepper?
it is
Es lo mismo que el pimentón
osea, chile morron pero en polvo?
no marches wey, en muchas casas se usa para el arroz a la Mexicana y otras recetas, no es pimiento.
Se nota que nomas entras a la cocina a sacar chelas del refri
That sounds pretty good desu senpai.
Those are pretty good, also lime, salt and chilli make fruit godly
nel we
los unicos chile enlatados qe hay en mi casa son los jalapeños
kek, pues si es un chile en polvo, mega leve pero con un muy buen sabor ahumado
Yeah I like that shit. Some of our gas stations sell dried Mexican snacks and a lot of it is various fruits or nuts or seeds with chili and lime. They're all good. I like the mango and the garbanzos.
this
Chile morrón comprado en el mercado, esas otras latitas son joterías
Elotes are so good. My aunt used to sell them.
Just ate some conchas last night with milk, fell asleep like a baby :3
Where do all those rolls and pastries come from? They never look to me like they were made in house and they look the same from one place to another. Is there a big Mexican company that ships them all over?
can you explain the garbanzo thing? they sell it as a snack?
>esas otras latitas son joterías
Todo tiene su uso, y de que vas posteando pan de dulce hablando de chiles?