Yes of course the famous “French cuisine”
Yes of course the famous “French cuisine”
Charles Adams
Matthew Peterson
Imagine how tender it must be tho
Kevin Bennett
you'll never know that feel mutt
Nathaniel Morales
>mange des escargots au couteau
espèce de sauvage
Colton King
>I will never have to eat snails or frogs
Nathan Price
John Ramirez
wtf? how does that taste? did you boil them or just heated them?
Henry Sullivan
t'utilises quoi alors ?
Caleb Reyes
*explose ton esprit*
Andrew Ortiz
those do taste great with garlic butter