Its masoor daal. In Punjab its mostly cooked with the skin thus it retains its dark colour, a nutty taste & texture and fiber and nutrients since the the majority of nutrients are in the skin.
It sure feels good being the best
Tyler Brown
Evan Myers
Christian Howard
Based. Poojeets on suicide watch.
Sebastian Wright
Nice sources inbred Paki.
Zachary Price
...
Jaxson Bailey
kek did you get so btfo'd you can't respond?
Nicholas Bell
Your quote:
>Demise of Harrapa culture (Indus Valley Civilisation) most likely caused by climate change forcing locals to migrate to the northern parts of Pakistan.
Doesn't appear in the article:
phys.org
Gabriel Mitchell
that is correct because you don't know how to read or know what paraphrasing is.