Suppose that you were forced to eat only one kind of food until death

by mexican food you mean this?
youtube.com/watch?v=vL5sZIfs8YM

>Thanks for the 4

Attached: 1545227335229.png (201x250, 5K)

Thanks for the 4.
Thanks for the timestamp 4.

Thanks for the timestamp 4.
Thanks for the France.

I will eat Maccas everyday provides that it has no health consequences.

Chinese and Italian food are top tier, the rest is garbage

Thanks for the 7 and France flag. Trying to collect all African flags

Thanks for the 4.

by mexican food I mean these every day non stop 24/7

Attached: Fruited-Turkey-Wraps_exps32274_SD2856494D12_03_5bC_RMS.jpg (1200x1200, 171K)

>Russian food ... willingly
what’s so good about it?

blini...

Attached: file.png (800x800, 973K)

Thanks for the 4.

Thanks for the 4

Indian food willingly
Too much diversity

For me it's nordic food

that's not mexican

Schnitzel, Sauerkraut, sausages and many imports from east Europe including goulash.
It's decent and guarantees a sustainable diet.

I think it depicts a kind of weirdness or toughness of a character.

I don't prefer overly decorated food anyway.

Same. The chain offers me a really good and hardly boring menus.

For me it's mainly fried meat(pirozhok, kotleta) and stew.
They also consume various kinds of normal mushrooms unlike east asian perverted insane "mushrooms".

>Italian
>overly decorated
Literally the most minimalistic cuisine of Europe

You dont know any nordic food, you've probably just seen surströmming and smalahove thinking that's what all nordic food is like

are you fucking retarded, you fucking idiot?

>Indian food ... impossible
>Japanese food ... suicide

>Russian food ... willingly
>American food ... willingly

Are you an engrish teacher living in Japan?

Attached: 1556894674309.jpg (413x412, 26K)

I would go with:
Italian food- willingly
Indian food- willingly
I'm vegetarian so I don't know if there are other good options available without meat.

I'd do beans, lentils or chickpeas.

...

I could eat South Indian food my entire life. But I'm Punjabi and I love Dosa.

>imagine being this pleb

Nobody should even need to defend Indian cuisine. This chump likes amer*can food - his taste is in his arsehole.

Malaysian food
>mfw chinese, indian and nyonya food are still malaysian
:^)

British food is the most manliest food, if you don't like it you're gay how can you not like meat pies, English breakfast, Sunday roast, pasties etc

>British food
Yeah it's mostly processed and/or fried low quality crap. Shepherd's/Cottage pie was the worst meal of my childhood and my parents are both anglo.
>German food
Better than British cuisine because of pickled vegetables and spaetlze but it's still overly meat heavy.
>French food
Manages to be even more overrated than shower sex. If there isn't a dead animal as the centrepiece of the dish then they're completely lost.
>Italian food ... barely possible
It's quite simple in terms of the taste profile, but it's quite OK and certainly better than the garbage the French come up with.
>Nordic food ... barely possible
Not great, but gravadlax is a 10/10 dish
>Russian food ... willingly
Holodec is worse than child sexual exploitation and the nation of pakistan combined. But their liberal use of God's herb (dill), pickled vegetables and salo has to command some level of respect
>American food
With no exceptions, the worst. Period.
>McDonald's ... barely possible
As above
>Indian food ... impossible
5th best cuisine in the world
>Japanese food ... suicide
Very good, not top 5, but very good.
>Chinese food ... barely possible
Death by salt and oil, it can fuck right off. But their liberal use of various types of leafy green vegetables is pleasing to me.
>Korean food ... suicide
Very underrated cuisine. It's mostly excellent, but does have certain disgusting things - perilla leaves, for example.

For me:
British food ... fish & chip
German food ... hasenpfeffer
French food ... bouef borguignon
Italian food ... pizza
Nordic food ... i don't know any
Russian food ... shashlik
American food ... bourbon shrimp
McDonald's ... McNuggets
Indian food ... i don't know any
Japanese food ... i don't know any
Chinese food ... i don't know any
Korean food ... i don't know any

It would be finnish of our food could be called cuisine

What kind of food do you like?

No they would love japanese food because they all are weebs

Too fancy

do you not like british roast dinner?

>British food ... impossible
>German food ... possible
>Nordic food ... barely possible
But theyre almost the same thing

>>British food
>Yeah it's mostly processed and/or fried low quality crap
???
snacks arent dinner m8

british food sucks but its the best in northern europe by a long shot

Top 5 ?

1. Turkish
2. Lebanese / Damascene
3. Gayreek
4. Vietnamese
5. Indian (moreso South Indian)

Anyone who hasn't experienced a raki table with good company and cigarettes on a mild summer's day by the water hasn't experienced one of the best things in life.

Lol how are perilla leaves gross? My childhood was eating them with gochujang and rice

good list moldovanigger, I am a greek but think indian should be #3 with greek 4 and viet 5

I wouldn't say this to me mum but no, not really. Though I really enjoy nut roasts even though I'm not vegetarian/vegan.

Also my parents are kiwi so our roasts never incorporated yorkshire puddings but almost always pumpkin (which I don't see that often here in the UK). I don't mind yorkshire puddings but they do seem like pointless calories unless you use them as a flavourless vehicle for gravy (but then it's better just to add more potatoes).

I would like to taste raki.

I don't know, I just remember they tasted vile but I've no qualms with kale, spinach, chard, choi sum, pak choi etc...

It's not too different from ouzo - have you tasted that ?

>Vietnamese
Good choice, very few things beat the combo of Pho, Banh Mi, Boba and Vietnamese coffee.
American Black people also make some pretty disgusting but delicious food but it would most definitely eventually kill you
youtu.be/z_5Pz1Id_MU

>russian food.

wtf?

Attached: afro lenin.jpg (211x238, 6K)

Definetly Italian

can i have the wikipedia links sir?

I am basically on a cheese diet for 6 years now. I choose whatever country can provide me with the best cheese

besed

this but unironically

Attached: tacos al pastor + guacamole.jpg (1067x430, 186K)

yeah too bad putin is cutting your cheese options to a minimum. LMFAO!

in space, the is no cheese

Attached: putin on the ritz1.jpg (225x224, 6K)

You can't even into space

theres nothing up there, like down here

I expected a reply from a fin or a latvian but it seems to me that there was a great shuffle in butthurt belt rankings.
We have russian cheese which is basically Finnish one but produced here

Oh come on m8

>fish and chips
Yeah if it's done well it tastes pretty good at first, but this is basically pervert food like halloumi fries or the god awful mac and cheese. It's way too fatty, even if you order it at a decent gastropub and you feel like you're nursing a food baby for hours afterwards.

>cottage pie
A genuine 0/10 dish. Mashed potato that has none of the benefits of decent mash (soft/creamy), flavours to satisfy a five year old and the most pleb tier of meat - mince meat, which can be great if you mix it with 'erbs and spices but in cottage pie there's none of that.

>roast dinners
Just a vehicle for gravy, lets be fair. There is nothing noteworthy about boiling or roasting vegetables and it all seems a bit ....disjointed.

>coronation chicken
Literally cancer on a plate. Who the fuck thought that was a pleasant sauce must have been severely fucked in the head.

>bangers and mash
It can be decent actually, but it's still childrens food, let's be realistic here.

>savoury pies
Probably one of the best things. But NZ does them better than the UK, I'm sorry.

>chips
No country does these as tasty as the UK.

>will eat American food
>wouldn't eat Italian, English, French food or Japanese food
make up your mind

For me, only 3 foods are diverse and healthy enough to be eaten until death: French, italian, japanese.

When I see people saying French food is overrated or "disgusting", I really wonder where the fuck you ate and what you ate.

Name 5 dishes that define french cuisine

>fish and chips
Its takeaway, obviously its not healthy
>cottage pie
eat a different fucking kind of pie then obviously
>roast dinners
these are amazing and if you dont like them you have no taste or youre eating some shitty microwaved one from wetherspoons or something
>coronation chicken
i barely even know what this is
>bangers and mash
yes it is kids food, why are you eating it
>savoury pies
no way does nz do these better

Baguette
Omelette du fromage
Ratatouille
Escargo
Foie gras

Well, you can start with some escargots, then have honey magret de canard with vegetables and potatoes, get some cheese, and finish with a crême brulée. For drinks, a good red Burgundy wine.

>these are amazing
Come on m8, they're a 5/10 dish when done as good as they can be. The only people who rave about them have a very narrow taste palette. Because let's face it, while simple food can oftentimes be better than overly complicated/poncy shit this is really far too basic and pleb to be considered amongst the great dishes of this world.

>no way does nz do these better
There's better variety here but for the basic bog standard meat pie, NZ does it better in terms of pastry and filling.

No, roasts are actually amazing if done normally and not whatever you're eating. Roast lamb is genuinely one of the best dishes you could possibly eat.

>There's better variety here but for the basic bog standard meat pie, NZ does it better in terms of pastry and filling.
I very much doubt that

Name one haute cuisine restaurant in the western world that doesn't run its kitchen in the French style, doesn't use some of the French mother sauces, or cook much of its food using French methods.

When we talk about the preeminence of French cuisine we aren't talking about specific dishes (though they do have many great classic dishes) we are talking about how the French redefined the ways we eat and cook and how we think about foods. Japan and France have contributed more towards this than any other countries.
Russia does have one big claim to fame in the culinary world though, every restaurant is service à la russe as opposed to service à la française but even Russia's greatest chefs, like Vladmir Mukhin are cooking and presenting traditional Russian cuisine in the French styles.

m8 unless you're a pleb how can you honestly say that a roast is a more enjoyable meal to say a pho, beef rendang, chicken fesenjan, gormeh sabzi, dal (any kinds) ? Any if it's because you enjoy a variety of different elements in one dish then how can you say this is better than like a mixed meze of falafel, hummus, tabbouleh, cheese, olives, kisir, vine leaves, etc. ?

I mean, honest to betsy

Like really

>Japan and France have contributed more towards this than any other countries.
>t. kraft dinner pro

Restaurants don't definite cuisine. You have very deformed point of view for some reason. People define it. What an average Frenchman cooks for his children is a much better definition of french cuisine than a three star Michelin restaurant

It's not a debate, and I was clear on the fact that I'm talking about western cuisine. I get that you like Asian or MENA food and that's great but it doesn't change the impact that France has had on western haute cuisine starting with guys like Auguste Escoffier and continuing on through the nouvelle cuisine movement that still defines modern dining in Europe and the New Worlds, much of which they pulled from the Japanese, westernised, and then spread throughout these countries.

>British food
I would rather not. Not to different from German food but inferior seasoning and variety imo

>German food
I'm used to it, so sure

>French food
Great cuisine and food culture

>Italian food
Definitely yes

>Nordic food
Not a big fan but also not very familiar with it

>Russian food
Not sure. Possibly

>American food
It's mostly influenced by European European cuisine but with a loss of depth in taste. Possibly.

>McDonald's
I would rather die

>Indian food
Depends on the region. The variety is so great, that I can't tell.

>Japanese food
Yes

>Chinese food
Same as India

>Korean food
Yes

You are just being silly now, of course restaurants define cuisine. Culinary movements and trends start in restaurants and then spread to the home. In the mid 20th century a 3-starred French restaurant starting offering sous-vide steak, 50 years later and every home cook I know has a sous-vide machine that you can buy at Walmart. Virtually every popular dish and cooking method started this way. Even when we do have simple, homestyle foods, it's usually chefs in restaurants that are perfecting them and introducing them to the world at large.

Are you trolling or living in a bubble made you completely inadequate? Who the fuck owns a sous-vide machine? I bet not even one percent of the canadian population does it

I'd just eat rice and beans, whatever.

I just checked, Walmart, Canadian Tire, Bed, Bath, & Beyond, and Home Hardware, all sell home sous vide machines and accessories here, ranging from Walmart's $27 manual sous-vide kit to Home Hardware's $600 full sous-vide pressure cooker and everything in between.
These are low to middle class stores, they are all selling these (at different brands and price points) because people are buying them.
That's missing the point though, sous-vide was just an example. I can buy 15+ difderent Caesar salad kits at any grocer, it's on the menu at any normal restaurant, it got its start 100 years ago in an Italian owned restaurant group in America and Mexico. Everything is like this

probably Indian or Japanese

Russian cuisine is God-tier though.

Attached: GettyImages-860056464-5b953fed46e0fb0050e7cf09.jpg (960x641, 76K)

Good list although I feel like Indian food is better than Vietnamese simply because there's way too much variety

First of all, it doesn't mean that people buy them and more importantly use them as professional chefs do.
And again you are talking about restaurants and how an old receipt is still available in modern eateries. I never denied that. But as I said cuisine is a historical thing like fashion. It's just evolve from something to something. We can't say that some designer defined everything we know about fashion today.
And like there were fashion designer that made a huge impact on our life (like Boss and his nazi uniforms) there were chefs who made some impact on cuisine by creating a dish (Caesar, or Olivier salad for Russia). But it's a small additions to well established cuisines

>Schnitzel
it's italian

*milanese
Don't even try to rob our culture, terrone

>brit
ehh, I’d rather not
>german
as kings as bavarian food is included sure, no raw pork though
>french
sure
>Italian
a best :^)
>nordic
uhhhh it’s like potatoes and fish, I’d rather avoid it
>Russian
not really
>American
kms
>McD
kms but unironically
>indian
huh sure, I don’t really know it but it’s quite tasty
>jap
yes
>chink
yeah but no dog or insects
>korean
yes it’s bretty good