How to fit beer into a diet

I fucking love it. Not American tier garbage beer but quality German stuff. I need a way to work it into my diet. Any suggestions?

Attached: Paulaner.jpg (300x350, 15K)

Empty carbs. Just have a cheat day where you allow yourself a couple. Then finish it off with whiskey if you wanna get drunk.

just count it in your calories? what are you asking?

The sticky actually links to a good text about it

I had heard about protein synthesis and alcohol not sure if it was bs or not

I think you mean almond activation.

> a cold st.pauli girl after a hard days work
god op I've been abstaining from alcohol since last year.

I drink like 6-8 12oz beers a night, which usually puts me at a surplus but i've been losing weight the last 2 weeks. I don't know how it works really.

decade old meme kid

Just have a couple beers. Don't get hammered and eat a bunch of bullshit. Don't drink if you're trying to be world class at anything (you aren't though, since you're asking about it on a somalian ice-fishing forum)

Only have it on a cheat day and have it in moderation
you gotta enjoy life OP

>paulaner
Absolutely BASED

Attached: 1483892082791.png (629x399, 248K)

Woah, no way, really? Oh boy, gee thanks boomer.

drinking one or 2 beers a day is actually healthier than not drinking at all.

People who had one drink a day has a lower risk of early death
beer is also rich in b6 vitamins and has been shown to increase bone health, lower diabetes risk, lower bad cholesterol, stimulate kidneys, prevent gallstones, etc. theres a lot of benefits to beer and wine, dont fall for the memes.

drinking a shot of whiskey is good too. its only when you mix it with sugary shit or hammer too many at a time that you lose the health benefits

At least someone is here with some class.

Attached: fedora.gif (292x278, 1.22M)

>t. alcoholic

I have one a night and dont count anything. Still struggle putting on weight. If you're really concerned just be more active during the day. Also you should try newer american stuff. Were killin it now

Covering up shit brewing practices with hops and calling it an IPA =/= killing it.

Ipas are still popular, but the west coast shit fest trend has passed and they're becoming way more drinkable to almost any beer drinker. Also almost every brewery near me has multiple quality German styles on tap. There are 3 completely dedicated to traditional German beers. Great stuff too. One of them makes one of the best wheats I've had

>Not American tier garbage beer but quality German stuff
You're someone who doesn't know anything and if you think you can accomodate what is mostly sugar into your diet, go fucking crazy, faggot.

>he thinks paulaner is anything other than DME and tap water
>he's a fucking faggot that doesn't even know what DME is
ha ha fucking die queer

Neat you bought a extract kit at the homebrew store. Do you really think you are special.

Attached: mkay.gif (420x236, 944K)

I am OP and was also

but wanted to throw in my first brew was a Weiss and I did no boil, BIAB, with an open fermentation. Do you think you are special now faggot?

>g*rman beer
>quality
Pick one and only one Faggot.

why would you post something so stupid and inflammatory?

>no boil
>open fermentation
wild

Attached: Dollarphotoclub_59202585.jpg (3300x2300, 1.02M)

german beer is not bad but american beer is actually better, OP is a tard. it's second only to belgium atm

Just have one with a braut or something dude.

I'll just leave this GOAT beer here for you idiots

Attached: pilsner-urquell-beer-glass-mybottleshop.jpg (1400x1926, 324K)

> Thinks bitter IPAs are still common
That trend has been dead. There's ales stouts lagers and even sours.

It really isnt bad. You don't pick up that much.

I can't remember the temps but you kill pretty much everything and the hefe yeast is pretty active and wins out.

Maybe GOAT pilsner but for sure not beer over all

Uh oh someone hasnt been keeping up with the latest studies. Enjoy your early cancer, retard.

I've been working in the beer industry for the better part of a decade and nobody in this thread knows shit about beer. You all sound like boomers.

working at some shitty liquor store doesn't mean you're in the industry

Good thing I don't work at a liquor store, or even the retail end at all.

was it that super informative study that suggested drinking more than once a week before the age of 18 is bad for your development?

What'd you expect from this board?

>paulaner
>quality german stuff
what did he mean by this

>somalian ice-fishing
you mean the average swedish countryside?

Based weizen boi

Slightly different question: isthere ANY way of getting drunk on ~1.5 liters of beer every night and not looking like puffy doughy shit every day?

Basically I'm going on vacation and I want to party and have fun, I couldn't talk my way into a chick's pants sober if my life depended on it, but I noticed every morning post-drinking that my skin looks swolen and I look much fatter than I really am. I suppose it might just be hydration. Can this effect be countered?

Just drink a ton of water before you go to sleep and carry a bottle of water with you all day
You're right, a puffy/fat face is caused by dehydration

how the fuck do you get drunk on 3 beers?

I need at least 7

Not everyone is obese

no it isnt, dehydration makes your face more slim

Not everyone is pussy

>BIAB
>stewing polyester bags in hot water you're going to drink
Enjoy your female secondary sexual characteristics.