>Be me >Obese manlet >Need to lose 30-40 lbs >Don't know how to cook >Lived off junk food and fast food >Start off making slower cooker recipes >Try to find healthy/easy recipes to make >Beef and Broccoli >"Seems simple enough." >Buy the ingredients >Start the prepping >Recipe calls for 3 GREEN ONIONS >"Hmm I've never heard of a green onion. I'll just substitute red onions, probably no difference." >Start slicing up onions >Get a bit nervous so I look it up on the internet >"Green Onions or as they're also known SCALLIONS are the same thing." >WTF.jpeg >Take onions out of the pot before cooking it
Stupid faggot recipe. How do they expect amateurs who have never cooked to know that green onions and SCALLIONS are the same thing? Write it down as 3 SCALLIONS, not 3 GREEN ONIONS. Because then people like me will go to the store and look for fucking green onions. I hope the onions didn't fuck up the flavor of the dish. I tried to pick them all out.
>how wasnt i spoon fed everything We really need to take all warning labels and disclaimers off of things and let natural selection take its course
Lucas Lee
If only there was a handheld device where you could search for this information before making a tit out of yourself.
Juan Johnson
idk bro I still don't know what a Lentil is supposed to be and don't get me start on oz meaning weight on the pasta bag but volume on the pasta recipe god dammit
