Jow Forums bros, what is your choice of hot sauce to douse your shitty prepped meals in?

Texas pete unless youre a faggit.

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sriracha , gochujang or hommade palapa

Alpha Crystal > beta beaner sauce

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No. Got on the habit from some ex-Navy buds of mine.

Bumping, because I like hot sauce.
Always interested to find new brands to try

Anyone noticed how addicting hot sauce are?
At the beginning you only need a little but after awhile you get to the point of going through a bottle a week.

Endorphins

I buy Louisiana Hot Sauce by the gallon.

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shitty chinese sweet n sour.

yum

fuckton of siracha and a tiny bit of onions sauce in a chicken veggie rice mealprep, stir that shit up. yum.

Cholula is based. I also like Tabasco

Anything habanero is god tier

Siracha. If you have a chink store near you go check it out as they usually have various flavours. I'm on the ginger one atm so good.

I'm pretty picky with my hot sauce. Texas Pete or Louisiana for fried or baked chicken. Tabasco for eggs. If it's mixed with sausage, I use siracha. If it's grilled chicken, I use asian brand red chili paste.

I grow my own Habaneros and ghost peppers and ferment my own sauce. It’s much hotter than sauce you can buy.

Based
Have you ever considered selling it?

Texas Pete is from the east coast, and is among the mildest hot sauces in the American market.

No. It’s too much effort and I couldn’t get enough money to cover scaling up.

Flavor town

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fpbp

Does anyone actually fucking hate franks red hot too?

Step aside, bros.

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I swear every fucking hipster makes their own hotsauce. How's your pickled veggies doing? What about your scoby? Grow up

Imagine being this mad that someone makes their own food.

Does anyone know a milder version of hot sauce for this? I bought that one 2 weeks ago, I like it but it burns that I need to drink milk after I'm done eating dinner

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tobasco jalapeno

>flying goose brand
>not huy fong

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absolutely based and redpilled, high T gang checking in

Imagine being such a peasant you have to make your own food

i swear every redneck faggot is too retarded to even manage a simple indoor hobby garden

i mix sriracha with jalapeno tabasco and a smoked herb sauce, it literally makes anything taste good, when i'm cutting i eat 1lb of chicken with brocoli without any seasoning, just this

Tell me about your other interesting hobbies pussyboi

Just found out yesterday they make a garlic version. Best sauce on the market hands down.

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This is good stuff.

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t. buttmad cause he got green thumb-mogged

It's great on mexican food but I use franks on pizzas and shit.

I eat it 5 days a week on my chicken and rice with regular salsa verde and I shred and cook the chicken in Tapito hot sauce. It's great, I can put like 600g of chicken with a cup of rice and get my whole protien for the day in one meal and only like 1200 calories

>he thinks hobby farming has the capability to mog

The thing is, if you ferment your own you can leave the caps on and that gives the sauce a “floral aroma” that can’t be recreated industrially. You can tell the difference. But that kind of sauce would run a couple hundred bucks a gallon.

Yes.
And Tabasco and Cholula actually.
>Too much vinegar, not enough flavor.
And I drink ACV and put malt on fries.

Right?
Literal physical gains, along with mental and even financial?
Connecting with your roots?
And attracting trad girls?
Fucking stupid.

>That newfag who doesn't know how to greentext
Please lurk 2 years before posting

Pic related and sriracha

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I'll greentext however the fuck I want, faggot.
>Newfag

Post body.

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No mention of Secret Aardvark?

You’re not going to make it anons

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Frank's RedHot is the grossest hot sauce i've ever had

>wasting time growing food instead of maximizing the short span of life we are given
If i want fresh veggies ill go to a farmers market, lmao at "physical gains", way to out yourself as dyel

I use Texas PETE

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>wasting time growing food instead of maximizing the short span of life we are given
If i want fresh veggies ill go to a farmers market, lmao at "physical gains", way to out yourself as dyel.
Some guys are just meant to be simple i guess

Used to use Frank's Red Hot until my friend pointed out how it tastes like mostly vinegar.
Ever since then, I've been a Cholula boy.

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>Wasting time
>Doing something enjoyable
>Something you find important enough to pay someone else to do for you

Whew, kiddo

Pretty much. It's boring as fuck and not hot at all.

Superior hot sauce coming through

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Been a pretty comfy thread. Good work, OP.
How about salsa, bros? I've tried a lot of bottled salsas and 95% of them have been complete shit. Pic related is my favorite. Hot as fuck, makes my eyes water but it is fucking delicious.

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Great choice

If you’re not drowning your food in scorpion hot sauce and dropping a few into your eyes every meal, then kys

Ghost pepper is no joke.
>Be me, going out to eat with dad after looking at motorcycles
>Local hot dog place, sells beer, great fries, good prices
>Always wondered about their ghost pepper chili
FuggIt.bmp
>Order one up.
>They make me sign a waiver
Cute.gif
>As they cook the sauce, entire restaurant develops a sting
>Bring food with gloves, leave me a pair
>Let's do this boys!
>First, second bite; not bad
>Then, oh shit
It's no longer spicy in any form, it is a literal burning pain
>Teeth hurt, breathing hurts, tongue hurts touching anything
>Power through, not even chewing at the end
>Only water, cause I did this to myself
>Actually considered that unrelenting pain like this for long enough could drive someone insane
>Gut feels like I drank a pint of bourbon
>Pain lasts for almost an hour
>Dad laughs

Luckily it didn't burn coming out.
I love spice and I know there are hotter but that was a serious test.
Some 110# college girl managed 3 in ~5minutes.

I love spicy food so much that if the day ever comes that I can't eat it anymore I might as well kill myself because I'll never truly enjoy food again. Even though I usually go for whatever the spiciest option is at any given restaurant, 90% of the time it is normie-tier and barely hotter than tabasco to me. That being said, I'm no madman and haven't tried any kind of "challenge" that blew my mouth the fuck up like that. I did the Blazing challenge at Buffalo Wild Wings a few years ago, and that was decently hot, but the time limit was by far the most difficult part. My fucking jaw hurt from all the chewing, and my asshole exploded the next morning, but in the moment it was fine.

Usually sirracha but I couldn't find any at Walmart this time so I'm using buffalo sauce

Makes anything eatable

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I realize whats beneath me but whatever floats your boat simple tom

I've always intended to do the Blazing Challenge.
I have to get Mango Habanero every time I go.
Caribbean jerk with added dusting is god tier for flavor.

>Beneath me

You're on Jow Forums, you insufferable faggot.

>slathering your food in vinegar gunk every day
K.... i bet you like macro brew beer too

Notice how I'm replying once an hour? Im just on Jow Forums in passing. You dedicate money and time to grow food you could buy in higher quality for less money because "you enjoy it" have fun enjoying being stupid

Franks red hot sauce and cholula :)

not the user you're replying to but
>it's stupid to do things you enjoy
you sound awful retarded

You should, it was fun. I always get half Mango half Wild, sometimes Blazing if I'm feeling okay with the ticking time bomb it turns my ass into. Sports bars are not normally my thing but I love me some B-dubs, man.

Lol to anyone who buys fucking Cholula. This is the brand that white people overpay for to show their authentic mexican palette. Real american spics use tapatio and mexicunts use valentina.
Get fucked bougie faggot scum

I spend money on things i enjoy all the time, i literally never said that. I said hobby farming is retarded. Now, why dont you go dig up the yard you dullard

My bitch melinda

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I prefer this flavor

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Are you offended?

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Yuck.

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thanks fren

fuck you retard, literally no one has ever bought cholula for that reason
>overpay
its like $3 you poorfag

i liked it for about a week but couldn't finish the bottle, the flavor gets old pretty fast imo

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Tabasco’s version is dank, the vinegar flavor goes really well with the chipotle

Okay pajeet if you say so

Mein negger, Chipotle Tobasco is the shit, and I drown everything in it.

Do you make the smoked herb sauce or do you use a commercial one? Very in getting some or making some to try

I'm not gonna insult you user
But grow some chest hair

Tobasco is trash btw

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Marylandfags rise up

Move aside plebs

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Objectively superior

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my man, I get the dark one though, Dad loves the green one

this shit is like crack

Where do you even find this shit

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