Your cunt

comfy

Knäckebröd (hard bread) with ham,lettuce etc. Coffee, orange juice, some fruit and boiled eggs.

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that onion though...meh

Oatmeal.

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oats seem pretty bad
how would you rate it

oatmeal and hard bread

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this thread makes me thankful im not a nord*c t b h

I don't know about my countrymen but I eat/drink rye bread, banana yogurt, milk, and coffee.

>tfw a lazy fuck
My breakfast is a slice of bread and something on top of it. I'm busy enough as is and if I were to spend more than 60 seconds making a breakfast, that'd seriously eat on my shitposting time

Oatmeal is good, you have some cinnamon and some apple sauce and its delicious

When i was a richfag, I used to eat oatmeal with a ton of blueberries, raspberries and raisins every morning. Gives you a lot of energy for the day.

Not being good does not make it bad. It's the zero-point of food.

This was my breakfast

Yeah, you prefer to digest the American drinkable chocolate and a fruit for breakfast with a croissant. Is this desert?

whole region of pt, spain, france and italy have the same breakfast culture desu. coffe and a small snack or just coffe.

>drinkable chocolate
only grandmas drink that
the pic in OP isnt chocolate btw its cocoa powder

>New York

Egg, bacon and cheese on a hard roll
Black coffee
Cigarette

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This but with cup o' tea instead

Chocomil y webito con catsun

Toast or
Weetbix or
Bacon/sausage/eggs

Depends on the region.
Pickles, bread and some butter, and tea are a very common thing anywhere in the country. Though they can be accompanied by a wide range of things. Also rich/poor influences the breakfast of people just as much as regional differences.

that actually looks delicious

You can still do this, just buy frozen berries at the big supermarkets or buy them bulk from the food markets and freeze them. I do both and eat a shit-ton of berries in my oatmeal. You don't need them to be non-frozen if they're going into a hot oatmeal where they lose their texture anyway. Also they instantly bring down the temp of the ridiculously hot oatmeal to one that you can actually eat.

thats very british of you
does south asia cuisine influence everyday australian cuisine?

We eat lots of indomie.

that's not very healthy mad lad

Based

basically this

It's quite strange how British food culture that makes complete sense in a cold, green North-West European environment such as the bacon/sausage/eggs breakfast and meat pies with tea were transplanted and became the dominant food culture of a fucking hot tropical island in the Pacific Ocean. You'd have thought the Aussies would have developed an exciting new diet based on the food that comes naturally to their region/climate. AFAIK the Kiwis retained many more Maori traditions in their food like the boil up and other stuff.

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It looks like anywhere north of Austria eats savoury "full-meal"-type breakfasts and anything south of it eats minimal, sweet ones. Interdasting.

I add an egg and sometimes even veggies.

>the alps cause a cultural divide
very surprising

dim sum + tea

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based african colacao slaves picking my cocoa beans

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Vienna
Coffee and cigarettes (Piefke Leistungsträger)
Cheap Red Bull knockoff and cigarettes (Slav)
Cheap beer and cigarettes (Native)

r8

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Which is chocolate

Peanut butter toast!

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my breakfast everyday

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It's safe to say the asian countries ITT have us BTFO on this subject.

I prefer having black coffee with facturas (pastries that include croissants, berliners and pic related among others). I might also have some leftover pizza or milanesas or heated bread. Or a few cookies but that's not really my favorite.
Anyway, I guess our typical breakfast would be mate/tea/coffee/milk along with toasts/cookies/facturas.

Fun fact: berliners are commonly known as 'bolas de fraile' here which is a name given by Spanish anarchist bakers which mocks the Church.

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this, or oatmeal, or scrambled eggs

Based

Disgusting

Who else /deenz/ here? Come on Portugal...

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simple as

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Cafe y cigarro, muñeco de barro

yeah basically

abos don't have food, just grubs and shit they ate raw. there is literally nothing to cook with here.

kiwis don't really have unique food either. we're always arguing over who invented the lamington and pavlova for a reason

tea isn't very popular in Australia anymore though, when Italian POWs decided they weren't going home after the war and brought their families over they got everyone here obsessed with coffee

Depends a bit.
On weekends I would say bread roles with what ever you like (sausage/cheese). Since you gotta get them fresh from the bakery many people do not take that time on workdays and I would say that typical for these days is Müsli or toast (again: with sausage, cheese or jam).

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No jala sin la catsun

Even you don't grow much there, surely being a wealthy developed nation (almost from the get-go) that neighbours poor countries with an abundance of exotic produce means you could have developed a whole new cuisine of your own based on regional food?

For the first one which is nasi lemak depends on what you put in it, basic is just chilli condiment, anchovies and boiled egg but even with chicken it hardly reaches 1 euro.
Not really healthy though since nasi lemak literally means fatty rice, its originally high calorie meal traditionally wrapped in banana leaf for labourers on the go.
Coconut pancake with indian mackerel curry would be around 0.7-0.8 euro.

This was mine, but i ate raw oatmeal with milk.

what, mi goreng?
we don't have much do to with Indonesia and Malaysia at all, migration was restricted to Europeans for much of Australia's history and even now the SEA monkeys aren't very interested in leaving their jungles.

we do have our own variations of some Italian food, but you've got to remember we've only really been getting migrants that aren't from England or Ireland for the last 50 years so we never really were going to develop out own culinary shit in that period

Two fried eggs, hash browns, toast and some kind of meat, usually cooked on a griddle.

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>we don't have much do to with Indonesia and Malaysia at all
Weird, I know you've always had a restricted immigration policy but I expected you to trade with them a lot (especially because of the difference in wealth, which would make imports from there super cheap). Also, I find it baffling that your fish cuisine hasn't progressed much past fish and chips considering you've got a shit-ton of fish in the area.

Based catsun

yeah there's trade but no real cultural exchange with them.
we're much closer to Papua New Guinea really since they were an Australian territory up until a few decades ago. that's much more of a one sided thing too, they took on a lot of stuff from us like aussie rules football, cricket and rugby and most people here forget they exist
countries that have influenced us would be Italy, Greece, China and Thailand in that order

yeah dunno about the fish thing though, everyone loves sea food here, but we just have fish and chips along with prawns

just some plain coffee. I don't usually eat until around three or four in the afternoon

Tea, eggs, roti.

That can't be healthy.

Coffee/tea and bread with ham/cheese, butter or margarine and for the kids it's usually colacao or milo with milk and some cereal

>i dont know what chocolate is

My blood work is perfect.

Chocolate: cocoa, milk, sugar and butter.
Cocoa powder drink: cocoa, sugar and milk.

>Egg, bacon and cheese on a hard roll
>not a baconeggandcheese on whatever roll your deli guy feels like giving you that day
Fly over detected.