Americans, please explain.
Americans, please explain
Isaac Butler
Other urls found in this thread:
youtu.be
youtube.com
en.wikipedia.org
twitter.com
Josiah Adams
It clearly says "cheese food" and not cheese.
Blake Murphy
Why did they start making it though, and why do people eat it?
Joshua Cruz
What's the difference?
Julian Phillips
Nolan Phillips
They’re not legally allowed to call this product cheese for false advertising reasons even though that’s what it’s mimicking
Nolan Cruz
Absolutely disgusting.
Jose Carter
Had a slice a few days ago. Worst thing I have ever eaten.
Dylan Brooks
Aaron Jenkins
Wait, actually I ate this
Robert Thompson
I tried some cheddar "cheese" and it tastes like nothing. Nice color though
Jackson Bell
en.wikipedia.org
>Kraft Singles is a processed cheese (American cheese) product manufactured and sold by Kraft Foods, introduced in 1949.[1] Kraft individually wrapped "slices" are not really slices off a block, but formed separately in manufacturing.[2] Kraft singles do however contain ingredients in common with cheddar cheese (pasteurized milk, cheese culture, salt, enzyme(s), annatto vegetable color) as evidenced in the below ingredients list from the Kraft website. Those ingredients are: milk, whey, milk protein concentrate, milkfat, sodium citrate, contains less than 2% of calcium phosphate, whey protein concentrate, salt, lactic acid, sorbic acid as a preservative, cheese culture, annatto and paprika extract (color), enzymes, vitamin d3. Contains: milk.[3]
Yes, another horrible relic of the mid-20th century.
Colton Reed
mmmuh special snowflake Yurocheeses invented by monks in the 1400s
Connor Collins
Is this why they shart in mart?
Caleb Scott
a prank that went wrong
Kevin Moore
but you guys didn't stopped at this point.
Jaxon Ward
DARPA
Caleb Parker
es muy delicioso senor. yo como mucho queso
Leo Powell
wouldn't know what that is, we have glorious Wisconsin Cheese
Brody Russell
>cheese
here even most of normal cheese can’t legally be called that and it is called a “diary protein product” also most of butter is in fact a “mix of vegetal fats”
Bentley Morgan
Those are alright for grilled sandwiches desu
Blake Martin
>mfw a local microburgery that charges $25 for a burger tries to justify using this solidified slime by saying "what's more American than a cheeseburger with authentic American cheese?"