My breakfast today

my breakfast today
ryebread with liverspread

Attached: 1561099103263316962195.jpg (1840x3264, 1.72M)

Attached: 15610991810351880772171.jpg (1840x3264, 1.65M)

cool. it's 2:40 am and I got to get up for work in 3 hours. fuck you and your sandwich,I want to go to bed >:(

sleep then

I'm sure it tastes better than it looks. Or not. I have had that kind of sandwich. It's pretty dry. But healthy.

I cant. I downed half a bottle of zzzquil.

Tuna next, maybe?

Attached: canned-sardine-13.jpg (1224x918, 157K)

do Americans really

Becareful of eating too much rye it can unironically give you the shits.
Look it up

>bread
ngmi

Attached: F7884881-8283-455F-A896-615AE31F761E.jpg (3325x3017, 1.5M)

Dude how can you eat liverspread
It tastes like death

I had Skyr with oats.

hvordan kan du ikke lide leverpostej

Is 'liverspread' pate?

Nordic g-d

yes

Det smager af jern

Death with an aftertaste!

Based

I have it on toasted brown bread with tomato and salt and pepper

Dette.

Based

How was it

Hey user, I'm going to have that as well
Tough sadly we don't have that type of very dense rye bread you have, only regular one

I also like to put cheese on it
And the bread has walnuts in it

In europe we don't put corn corn syrup in our bread, so it's not that bad

Attached: IMG_20190621_095714-01.jpg (3000x4000, 2.77M)

Isn't liver spread just foie gras

No pickled gurkins with it? Or that gelatinous gel? Sounds meh.

based

no wei jie
it's ground up liver made into a soup kinda then baked until nice and firm