>Be my country
>Beef is so shit and tough its almost impossible to make steaks with it
>Just roast them in oven
youtube.com
Why are Americans so obsessed with steaks?
Your country do you eat steaks or do just eat normal meats?
>Be my country
>Beef is so shit and tough its almost impossible to make steaks with it
>Just roast them in oven
youtube.com
Why are Americans so obsessed with steaks?
Your country do you eat steaks or do just eat normal meats?
Other urls found in this thread:
m.youtube.com
m.youtube.com
en.wikipedia.org
twitter.com
>rare
Obviously not an Argentine steak
>Why are Americans so obsessed with steaks?
Because a good steak is pretty darn good
Roasts and stews and other meats are just as good too
Steaks are overated pieces of shit.
>Heres your meat its 400$ thank you
Are you fucking stupid or something?
>3 main courses for 11,99$!!!
Sad.
>be Finland
>have no cows
OH NO NO NO
>his country doesn't have top of the line steaks
BOI IF YOU DON'T
Enjoy your cancer and wallet shrinking for some shitty piece of meat.
You're light years behind us to give an opinion about meat 2bh
Fox and grapes?
Thats because we eat pork and mämmi
>be euro
>have shit meat
>be outside euro
>eat trans cows full of bull hormones
>mfw when more agreeing with an American about food than a Finnbro
>Subhuman foreigners, EVROPA is has countless amazing foo-
>USA has to steal food from EVROPA
Were that the case you'd post Hamburg steaks and Neapolitan pizza
Instead you post the American iterations of the dishes because we do cheap food better than you sorry sacks of shit
Oh no seems like some one got really triggered there.
Whats that you have no food culture?
Oh yeah american cooking is better than EVROPA
en.wikipedia.org
>It is named after the idea that modern pizza toppings were developed among Italian immigrants in the United States (rather than in native Italy, where in its simpler form it was originally looked down upon), and was later exported back to Italy to be interpreted as a delicacy in Italian cuisine.[3]
>Oh yeah american cooking is better than EVROPA
(You) btfo
>LMAOBTFO
The American autsim. Enjoy your overpriced medium steaks while i eat real meat from cows that have not been pumped full of transgenes.
Nibba I eat bison
Git fucking naenaed kid
Hanger steak is nice. That's the diaphragm if you didn't know.
>IEATSTRAIGHTBLACKBULLMEATWHOHASHADSEXWITH20DIFFERENTCOWS
btfo'd
lmao the fuck is wrong with you
>Finnish "posts"
chicken > pork > fish > steak > mutton
This is not in order of best to worst, but that which I eat most frequently.
What is happening in this thread?
Americans get really triggered and defensive for their meats. :D
Slobber on my meat already you Finnish fucktoy
America getting autism because their steaks are shit.
I really don’t think Northrons are allowed to shit talk anyone else’s food. It’s well known that the further north in Europe you go the objectively worse the food is.
t Jack
steak is normal meat
we don't all eat rotten buried fish like you
is that dumb fatass /ck/ posts all the time?
Scandi food is honestly very good and comfy, it just isn't exciting.
We really are cow country here uh
That salad looks fucking amazing, I'm not going to lie, but coconut tzatziki? That seems suspect.
Europeans don't even have a breakfast cuisine
Nigga what?
Europeans do not have designated breakfast-only foods.
Breakfast is not it's own unique meal to them
make chaliapin
LMAO
M
A
O
I don't really get how you can say that. Care to give some examples?
>Why are Americans so obsessed with steaks?
Due to being a major beef producer.
Lutefisk is shit but lefse and krumkake is pretty gud
Okay, I thought you would give some examples instead of a potato based pancake and something we learned from Italians.
America has the land for mass cattle beef production, and with their cultural fixation over machoism and being a man who lives off the soil, they like their steaks simple without sauces or frills. Plus the beef is good quality and not used for labour much, so their marbling is much better.
That wasn't me, but you guys make great cheeses and cured meats. I love pickled herring, and fish in general.
That's really stupid to say, there are about 30 countries in Europe alone that are better at making cheeses and cured meats so I don't really understand where you are coming from.
Great to me implies that it's something that is of high quality compared to the rest of the world. If Norway makes 'great' cured meats I wonder what category you would put Spain or Italy in.
Kind of a meme where its marketed as the "Mans meal".
I mean steak is pretty good, but honestly I havent eaten steak in years because I dont really feel like spending a shit ton of money on a 1 lb piece of steak when I can just buy and entire 4-5 pound chicken for 1/4th the price.
>and being a man who lives off the soil, they like their steaks simple without sauces or frills
It's because northern Europeans mostly settled the US and they were Protestants who associated really rich, decadent foods with Catholic degeneracy. If you were to compare Louisiana Cajuns who do have really rich, spicy, saucy dishes.
With tough meat, you can cook it like civilised people by making it into rendang. I can eat raw vegies but any meat eaten raw is barbaric.